MESSI, Patrizia
 Distribuzione geografica
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Continente #
NA - Nord America 17.762
EU - Europa 14.765
AS - Asia 8.948
SA - Sud America 1.057
AF - Africa 408
OC - Oceania 90
Continente sconosciuto - Info sul continente non disponibili 8
Totale 43.038
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Nazione #
US - Stati Uniti d'America 17.492
GB - Regno Unito 5.153
IT - Italia 3.886
CN - Cina 2.637
SG - Singapore 2.151
DE - Germania 1.992
SE - Svezia 1.128
HK - Hong Kong 1.031
BR - Brasile 786
RU - Federazione Russa 563
IN - India 543
PH - Filippine 485
UA - Ucraina 447
TR - Turchia 441
VN - Vietnam 430
FR - Francia 304
FI - Finlandia 290
KR - Corea 265
BG - Bulgaria 188
ID - Indonesia 164
NL - Olanda 163
PK - Pakistan 131
CA - Canada 130
IR - Iran 110
ES - Italia 108
MX - Messico 100
NG - Nigeria 96
BD - Bangladesh 90
AR - Argentina 78
AU - Australia 78
ZA - Sudafrica 77
EG - Egitto 72
PL - Polonia 70
IE - Irlanda 64
MY - Malesia 63
PT - Portogallo 62
JP - Giappone 61
TH - Thailandia 56
EC - Ecuador 54
BE - Belgio 49
IQ - Iraq 47
SI - Slovenia 46
CO - Colombia 37
LT - Lituania 32
MA - Marocco 31
SA - Arabia Saudita 29
DZ - Algeria 28
CL - Cile 27
CZ - Repubblica Ceca 26
CH - Svizzera 24
GH - Ghana 23
RO - Romania 23
AE - Emirati Arabi Uniti 22
PE - Perù 21
TW - Taiwan 21
GR - Grecia 19
UZ - Uzbekistan 19
AT - Austria 18
IL - Israele 18
KZ - Kazakistan 17
PY - Paraguay 17
VE - Venezuela 17
NP - Nepal 16
SM - San Marino 16
HU - Ungheria 14
LK - Sri Lanka 14
ET - Etiopia 13
SK - Slovacchia (Repubblica Slovacca) 12
TN - Tunisia 12
HR - Croazia 11
LY - Libia 11
NZ - Nuova Zelanda 11
RS - Serbia 11
KE - Kenya 10
LV - Lettonia 10
NO - Norvegia 10
OM - Oman 10
UY - Uruguay 10
KW - Kuwait 9
AZ - Azerbaigian 8
BN - Brunei Darussalam 8
EU - Europa 8
JO - Giordania 8
KH - Cambogia 8
AM - Armenia 7
DK - Danimarca 7
GT - Guatemala 7
TZ - Tanzania 7
UG - Uganda 7
AL - Albania 6
DO - Repubblica Dominicana 6
LB - Libano 6
PR - Porto Rico 6
BO - Bolivia 5
GE - Georgia 4
JM - Giamaica 4
KG - Kirghizistan 4
PS - Palestinian Territory 4
TT - Trinidad e Tobago 4
CM - Camerun 3
Totale 42.977
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Città #
Southend 4.313
Santa Clara 2.109
Fairfield 1.452
Singapore 1.407
Ashburn 1.287
Chandler 1.136
Hong Kong 984
Jacksonville 952
Woodbridge 928
Hefei 922
Dearborn 718
Nyköping 678
Houston 665
Modena 533
Wilmington 530
Ann Arbor 488
Seattle 488
Dallas 455
Cambridge 447
London 435
Beijing 415
Los Angeles 368
Chicago 296
San Diego 201
Seoul 197
Izmir 186
Princeton 184
Milan 181
New York 179
Sofia 176
Ho Chi Minh City 169
Rome 165
Eugene 164
Bremen 142
Salt Lake City 133
Redwood City 128
Bologna 123
Des Moines 123
Shanghai 109
Council Bluffs 106
Helsinki 103
Munich 99
Moscow 98
Hanoi 97
Buffalo 86
Grafing 82
The Dalles 82
Jakarta 75
Quezon City 75
Tampa 70
Elk Grove Village 69
Fremont 68
Chennai 63
São Paulo 63
Naples 57
Dublin 55
Boardman 53
Barcelona 47
Mumbai 45
Bengaluru 44
Lagos 44
Norwalk 44
Falls Church 43
Frankfurt am Main 41
Manila 41
Tokyo 41
Florence 40
Imola 38
New Delhi 38
Guangzhou 37
Parma 37
Phoenix 37
Cebu City 36
Pune 36
Johannesburg 34
Lancaster 34
Redondo Beach 34
Warsaw 34
Catania 33
Nanjing 33
Toronto 33
Turin 33
Karachi 32
Padova 32
Verona 32
Brussels 31
Istanbul 31
Mexico City 31
Sydney 31
Turku 31
Denver 30
Montreal 30
Reggio Emilia 30
Cairo 29
Columbus 29
Rio de Janeiro 29
Enna 28
Kunming 28
Lisbon 28
Bari 27
Totale 27.463
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Nome #
Natural Preservatives to Improve Food Quality and Safety 2.282
Prevalence and characterization of extended-spectrum beta-lactamase-producing Enterobacteriaceae in food-producing animals in Northern Italy 998
Antimicrobial resistance and virulence traits in Enterococcus strains isolated from dogs and cats 932
Antimicrobial activity of silver doped fabrics for the production of hospital uniforms 896
EFFICACIA DELLA MONOCLORAMMINA NELLA DISINFEZIONE DI IMPIANTI IDRICI PER IL CONTROLLO DI LEGIONELLA SPP E BIOFILM 673
Antibiotics and heavy metals resistance and other biological characters in enterococci isolated from surface water of Monte Cotugno Lake (Italy) 460
In Vitro Activity of Essential Oils Against Planktonic and Biofilm Cells of Extended-Spectrum β-Lactamase (ESBL)/Carbapenamase-Producing Gram-Negative Bacteria Involved in Human Nosocomial Infections 444
Anti-listerial activity of a polymeric film coated with hybrid coatings doped with Enterocin 416K1 for use as bioactive food packaging 442
Detection and partial characterization of a bacteriocin-like substance produced by Lactobacillus fermentum CS57 isolated from human vaginal secretions 439
Detection of bacteriocin production and virulence traits in vancomycin-resistant enterococci of different sources 417
Anti-listerial activity of coatings entrapping living bacteria 394
Influence of Legionella pneumophila and other water bacteria on the survival and growth of Acanthamoeba polyphaga. 392
Vancomycin-resistant enterococci (VRE) in meat and environmental samples. 386
A bacteriocin-like substance produced from Lactobacillus pentosus 39 is a natural antagonist for the control of Aeromonas hydrophila and Listeria monocytogenes in fresh salmon fillets 380
Interference of Lactobacillus plantarum strains in the in vitro conjugative transfer of R-plasmids. 374
Antimicrobial activity of spices essential oils and its effectiveness on mature biofilms of human pathogens 374
VanA-type vancomycin-resistant enterococci in equine and swine rectal swabs and in human clinical samples. 362
Antibiotic resistance and antibacterial activity in heterotrophic bacteria of mineral water origin 361
Bacteriocin-producing Enterococcus casseliflavus IM 416K1, a natural antagonist for control of Listeria monocytogenes in Italian sausages ("cacciatore"). 361
EXTENDED-SPECTRUM B-LACTAMASE AND PLASMID-MEDIATED AMPC GENES IN SWINE AND GROUND PORK 360
Anti-listerial activity of chitosan and Enterocin 416K1 in artificially contaminated RTE products 359
Antilisterial Activity of Bacteriocins Produced by Lactic Bacteria Isolated from Dairy Products 354
Prevalence of multi-drug-resistant (MDR) bacteria in air samples from indoor and outdoor environments 346
Ecological behaviour of three serogroups of Legionella pneumophila within a model plumbing system 330
In vitro evaluation of the amoebicidal activity of rosemary (Rosmarinus officinalis L.) and cloves (Syzygium aromaticum L. Merr. & Perry) essential oils against Acanthamoeba polyphaga trophozoites 327
Vancomycin-resistance transferability from VanA enterococci to Staphylococcus aureus 325
Antibacterial activity of Rosmarinus officinalis L. and Thymus vulgaris L. essential oils and their combination against food-borne pathogens and spoilage bacteria in ready-to-eat vegetables 311
Biocatalytic reduction of (+)- and (–)-carvone by bacteria 308
Attività anti-listeria di Enterococcus casseliflavus 416K1batteriocino-produttore intrappolato in forma vivente incoating applicati a film di PET da impiegarsi nel campodell’active food packaging 303
Amoebicidal Effects of Three Bacteriocin like Substances from Lactic Acid Bacteria against Acanthamoeba Polyphaga 297
UN NUOVO PROBIOTICO LATTOBACILLARE E SUE SPECIFICHE FORMULAZIONI PER USO UMANO "Composizioni nutraceutiche per il potenziamento dell’attività di principi lattobacillari” 295
Keyboard Contamination in Intensive Care Unit: Is Cleaning Enough? Prospective Research of In Situ Effectiveness of a Tea Tree Oil (KTEO) Film 292
Detection and preliminary characterization of a bacteriocin (plantaricin 35d) produced by a Lactobacillus plantarum strain 291
Presenza di Listeria in matrici alimentari 290
LATTOBACILLI CON ATTIVITÀ ANTIMICROBICA 290
Antimicrobial Resistance and Other Related Virulence Factors in Staphylococcus Spp isolated from Food, Environmental and Humans in Italy 289
Acanthamoeba polyphaga, a potential environmental vector for the transmission of food-borne and opportunistic pathogens 288
Film polietilenici addizionati di Enterocina 416K1 da impiegare come active food packaging per il controllo di . 285
Isolation of two lactobacilli, producers of two new bacteriocin-like substances (BLS) for potential food-preservative use 284
Acanthamoeba, un “cavallo di Troia” per la sopravvivenza e diffusione ambientale di patogeni alimentari 281
Use of Lactic Acid Bacteria (LAB) biofilms for the control of Listeria monocytogenes in a small-scale model 276
Bacteriocin activity of Lactobacillus brevis and Lactobacillus paracasei ssp. paracasei 274
Indagine sulla presenza di stipiti batterici del genere Clostridium in campioni di miele. 272
Valutazione della resistenza ad antibiotici e biocidi in ceppi di Listeria monocytogenes isolati da alimenti 271
Chemical characterization and evaluation of the antibacterial activity of essential oils from fibre-type cannabis sativa L. (Hemp) 271
Protozoa and human macrophages infection by Legionella pneumophila environmental strains belonging to different serogroups 270
Conjugation-Mediated Transfer of Antibiotic-Resistance Plasmids Between Enterobacteriaceae in the Digestive Tract of Blaberus craniifer (Blattodea: Blaberidae). 267
Enterocin 416K1, an antilisterial bacteriocin produced by Enterococcus casseliflavus IM 416K1 isolated from Italian sausages. 266
Phytochemical Composition and In Vitro Antimicrobial Activity of Essential Oils from the Lamiaceae Family against Streptococcus agalactiae and Candida albicans Biofilms 264
Extended spectrum ß-lactamase and AmpC-producing Enterobacteriaceae in raw vegetables 262
Antibiotico-resistenza e sostanze ad attività antibatterica: caratteristiche biologiche responsabili di pressioni selettive in batteri isolati da acque minerali naturali 259
Glycopeptide-resistance transferability from vancomycin-resistant enterococci of human and animal source to Listeria spp. 255
Antibiotic Resistance and Virulence Traits in Vancomycin-Resistant Enterococci (VRE) and Extended-Spectrum β-Lactamase/AmpCproducing(ESBL/AmpC) Enterobacteriaceaefrom Humans and Pets 255
Studio della chemio-antibiotico resistenza in ceppi di Aeromonas hydrophila di provenienza idrica 249
Legionella pneumophila: ruolo dell’interferenza microbica nello sviluppo di biofilm “in vitro” e sensibilità ai biocidi 246
Enterocina 416K1, una antagonista naturale per il controllo di Listeria monocytogenes negli insaccati crudi stagionati 245
Antimicrobial properties and morphological characteristics of two Photorhabdus luminescens strains 243
Survival of an Aeromonas hydrophila in an artificial mineral water microcosm 243
Water ecology of Legionella and protozoan: environmental and public health perspectives 242
Extended spectrum ß-lactamase-andAmpC-producing Enterobacteriaceae on raw vegetables. 240
Study of two bacteriocins produced by Enterococcus casseliflavus and Ent. faecalis 236
Micro- and macromethod assays for the ecological study of Legionella pneumophila 235
Sensibilità ai biocidi di biofilm formati in vitro da Legionella pneumophila ed altri batteri acquatici 233
Extended-Spectrum b-Lactamase, AmpC,and MBL-Producing Gram-Negative Bacteria on Fresh Vegetables and Ready-to-Eat Salads Sold in Local Markets 231
Effect of bacterial interference on biofilm development by Legionella pneumophila. 231
Caratteristiche biologiche responsabili di pressione selettiva in batteri psicrotrofi patogeni e deterioranti isolati da carni macinate - Atti della XIV Conferenza Nazionale OXOID La Sicurezza Microbiologica nella produzione di alimenti per il 21° secolo 1, 115-120, 2005. 229
Emerging microbial concerns in food safety and new control measures 229
Sopravvivenza di Listeria monocytogenes in campioni di salmone affumicato artificialmente contaminati 226
Batteriocine in VRE (Vancomycin Resistant Enterococci) : dal vantaggio ecologico una ulteriore componente di virulenza 225
Inhibition of Multidrug-Resistant Gram-Positive and Gram-Negative Bacteria by a Photoactivated Porphyrin 222
the probiotic edible film 222
Effectiveness of polimeric coated films containing bacteriocin-producer living bacteria for Listeria monocytogenes control under simulated cold chain break 222
Microwave cooking and food safety 220
Legionella pneumophila in health-care setting: sensitivity to biocidal treatments in mono- and multi-species biofilms 220
Essential Oils: A Natural Weapon against Antibiotic-Resistant Bacteria Responsible for Nosocomial Infections 219
Valutazione "in vitro" dell'attività antibatterica di ipoclorito e biossido di cloro in acque destinate ad uso potabile 218
Bacteriocin-like substance (BLS) production in Aeromonas hydrophila water isolates 217
Biotrasformazioni di terpeni mediate da batteri ambientali 216
Valutazione di alcuni tests di virulenza su ceppi di Yersinia isolati da prodotti vegetali 213
Chlamydia trachomatis infections in asymptomatic women. Results of a study employing different staining techniques 213
Diffusione del genere Yersinia in diverse matrici alimentari 210
Characterization of Anti-Listeria monocytogenes Properties of two Bacteriocin-Producing Enterococcus mundtii Isolated from Fresh Fish and Seafood 208
Aerodiffusione di microrganismi e rischio infettivo/allergico 207
Antifungal Activity and DNA Topoisomerase Inhibition of Hydrolysable Tannins from Punica granatum L. 207
SOPRAVVIVENZA E CRESCITA DI DIVERSI SIEROGRUPPI DI LEGIONELLA PNEUMOPHILA NELL’AMBIENTE ACQUATICO 206
Biodegradazioni microbiche di terpeni per la produzione di aromi e fragranze 203
Valutazione dell’attività antagonista nei confronti di L.monocytogenes di un coating ibrido applicato su polietilene ottenuto mediante incorporazione di Enterocina 416K1 203
Influence of aquatic microorganisms on Legionella pneumophila survival 199
MICROBIOLOGIA PER SCIENZE INFERMIERISTICHE 198
Valutazione dei parametri di contaminazione ambientale e di sterilità 198
Plantaricin 35d, a biopreservative for the control of Listeria monocytogenes in smoked salmon samples 194
In vivo toxicity evaluation of a microsystem for polymyxin B oral administration 192
Study of five penicillinase producing Neisseria gonorrhoeae isolated in Italy. 190
Ruolo di Acanthamoeba polyphaga nella diffusione ambientale di patogeni di interesse alimentare 186
Ozone treatments: environmentally friendly and effective techniques for sanitation of seedborne pathogens on maize and corn salad 185
Caratterizzazione di ceppi di Listeria monocytogenes isolati da alimenti di origine animale 184
Controllo statistico di qualità e le sue finalità nell'analisi delle acque 184
Allergic and infective risk correlated with workplace envirhonment 183
Monitoraggio della presenza di caratteristiche biologiche responsabili di pressione selettiva in batteri psicrotrofi patogeni e deterioranti isolati da carni macinate 178
Interferenza di lattobacilli nei meccanismi di ricombinazione come prevenzione naturale alla diffusione dell'antibiotico-resistenza 177
Totale 31.411
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Categoria #
all - tutte 143.015
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 143.015
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20212.696 0 0 0 0 0 516 372 432 390 439 311 236
2021/20223.634 206 441 224 425 130 294 179 265 330 300 445 395
2022/20233.935 351 472 335 351 492 591 124 352 416 93 187 171
2023/20242.435 146 163 144 204 405 274 252 243 79 66 132 327
2024/20259.151 383 346 298 697 1.608 1.214 667 654 922 473 910 979
2025/20267.632 983 1.059 1.148 1.892 2.363 187 0 0 0 0 0 0
Totale 43.306