PECCHIONI, Nicola
 Distribuzione geografica
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Continente #
NA - Nord America 22.979
EU - Europa 13.493
AS - Asia 10.205
SA - Sud America 1.417
AF - Africa 218
OC - Oceania 56
Continente sconosciuto - Info sul continente non disponibili 14
Totale 48.382
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Nazione #
US - Stati Uniti d'America 22.725
GB - Regno Unito 5.320
CN - Cina 3.700
SG - Singapore 3.053
IT - Italia 2.837
HK - Hong Kong 1.499
SE - Svezia 1.284
BR - Brasile 1.177
DE - Germania 1.087
UA - Ucraina 635
RU - Federazione Russa 568
TR - Turchia 471
FI - Finlandia 432
VN - Vietnam 347
FR - Francia 330
KR - Corea 292
BG - Bulgaria 260
IN - India 186
CA - Canada 165
NL - Olanda 135
ID - Indonesia 125
BE - Belgio 82
JP - Giappone 80
AR - Argentina 73
ES - Italia 71
IE - Irlanda 71
PL - Polonia 69
ZA - Sudafrica 67
MX - Messico 62
BD - Bangladesh 59
AU - Australia 50
IQ - Iraq 47
EC - Ecuador 43
PK - Pakistan 43
CZ - Repubblica Ceca 41
IR - Iran 41
AT - Austria 37
MA - Marocco 35
CO - Colombia 33
HU - Ungheria 33
LU - Lussemburgo 33
CH - Svizzera 31
LT - Lituania 28
PH - Filippine 28
CL - Cile 26
DZ - Algeria 26
AE - Emirati Arabi Uniti 25
MY - Malesia 25
ET - Etiopia 23
PE - Perù 19
UZ - Uzbekistan 19
VE - Venezuela 19
KZ - Kazakistan 18
IL - Israele 15
NP - Nepal 15
JO - Giordania 14
RO - Romania 14
TN - Tunisia 14
AZ - Azerbaigian 13
SA - Arabia Saudita 13
SI - Slovenia 13
TW - Taiwan 12
EG - Egitto 11
EU - Europa 11
PY - Paraguay 11
GR - Grecia 10
KE - Kenya 10
KG - Kirghizistan 10
SK - Slovacchia (Repubblica Slovacca) 10
TH - Thailandia 10
AL - Albania 9
DK - Danimarca 8
DO - Repubblica Dominicana 8
HR - Croazia 8
OM - Oman 8
UY - Uruguay 8
CI - Costa d'Avorio 7
AM - Armenia 6
BY - Bielorussia 6
MD - Moldavia 6
NZ - Nuova Zelanda 6
PT - Portogallo 6
LK - Sri Lanka 5
RS - Serbia 5
SY - Repubblica araba siriana 5
BO - Bolivia 4
CR - Costa Rica 4
CY - Cipro 4
EE - Estonia 4
KW - Kuwait 4
NO - Norvegia 4
PA - Panama 4
GY - Guiana 3
IM - Isola di Man 3
LB - Libano 3
NG - Nigeria 3
SN - Senegal 3
AO - Angola 2
BB - Barbados 2
BN - Brunei Darussalam 2
Totale 48.341
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Città #
Southend 4.186
Santa Clara 2.483
Fairfield 1.987
Singapore 1.921
Ashburn 1.860
Chandler 1.680
Hong Kong 1.477
Woodbridge 1.426
Hefei 1.347
Jacksonville 1.290
Houston 1.121
Ann Arbor 853
Dearborn 844
Wilmington 696
Seattle 689
Nyköping 674
London 623
Cambridge 596
Beijing 503
Los Angeles 352
Chicago 325
Seoul 278
Princeton 265
Sofia 245
The Dalles 244
New York 238
Eugene 229
Izmir 224
San Diego 207
Modena 204
Helsinki 202
Des Moines 198
Milan 167
Buffalo 164
Council Bluffs 154
Rome 154
Moscow 142
Ho Chi Minh City 130
Redwood City 128
Salt Lake City 128
São Paulo 125
Shanghai 123
Munich 114
Dallas 98
Jakarta 97
Bologna 86
Bremen 85
Hanoi 80
Falls Church 76
Guangzhou 73
Columbus 72
Dublin 65
Brussels 62
Naples 61
San Jose 59
Tokyo 59
Tampa 58
Brindisi 57
Elk Grove Village 52
Fremont 51
Nanjing 51
Warsaw 50
Kent 46
Toronto 46
Norwalk 45
Stockholm 44
Frankfurt am Main 43
Orem 43
Rio de Janeiro 43
Johannesburg 41
Salerno 41
Atlanta 40
Denver 40
Phoenix 40
Boardman 38
Montreal 38
Parma 37
San Martino In Rio 37
Bari 35
Verona 34
Reggio Emilia 33
Brooklyn 32
Kunming 32
Ottawa 32
Chennai 31
Florence 31
Luxembourg 31
San Mateo 31
Wuhan 30
Poplar 29
San Francisco 27
Torino 27
Amsterdam 26
Nuremberg 26
Brasília 25
Miami 25
Turku 25
Brno 24
Ankara 23
Belo Horizonte 23
Totale 33.582
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Nome #
Fertilizzante a base di digestato arricchito con microrganismi biostimolanti e metodo per produrlo 703
Carbon footprint and energetic analysis of tomato production in the organic vs the conventional cropping systems in Southern Italy 531
Effects of solid and liquid digestate for hydroponic baby leaf lettuce (Lactuca sativa L.) cultivation 429
Copy number variation at the HvCBF4–HvCBF2 genomic segment is a major component of frost resistance in barley 410
The barley Frost resistance-H2 locus 406
Fine mapping of a HvCBF gene cluster at the frost resistance locus Fr-H2 in barley. 387
The novel heptyl phorolic acid cannabinoids content in different Cannabis sativa L. accessions 384
Varietà di Orzo Primaverile 'Doria' 368
Comparative transcriptome profiling of the response to Pyrenochaeta lycopersici in resistant tomato cultivar Mogeor and its background genotype—susceptible Moneymaker 365
Technological Quality and Nutritional Value of Two Durum Wheat Varieties Depend on Both Genetic and Environmental Factors 356
Effect of the nud gene on grain yield in barley 351
A genotypic and phenotypic informationsource for marker-assisted selection of cereals:the CEREALAB database 336
The carotenoid biosynthetic and catabolic genes in wheat and their association with yellow pigments 334
Pyramiding Ty-1/Ty-3 and Ty-2 in tomato hybrids dramatically inhibits symptom expression and accumulation of tomato yellow leaf curl disease inducing viruses 334
Characterization of an Italian rice germplasm collection with genetic markers useful for breeding to improve eating and cooking quality 332
Biomass production and dry matter partitioning of processing tomato under organic vs conventional cropping systems in a Mediterranean environment 326
Pelleting is a successful method to eliminate the presence of Clostridium spp. from the digestate of biogas plants 315
Gene expression in grapevine cultivars in response to BOIS NOIR phytoplasma infection 313
Iodine uptake and distribution in horticultural and fruit tree species. 311
Marker characterization of vernalization and low-temperature tolerance loci in barley genotypes adapted to semi-arid environments 306
Agronomic and molecular evaluation of cocksfoot and tall fescue cultivars for adaptation to an Algerian drought-prone environment 303
Changes in yield components, morphological, physiological and fruit quality traits in processing tomato cultivated in Italy since the 1930’s 296
Testing the influence of digestate from biogas on growth and volatile compounds of basil (Ocimum basilicum L.) and peppermint (Mentha x piperita L.) in hydroponics 291
Advances in understanding barley-Pyrenophora graminea interaction 287
Tocoli e beta-glucani dell'orzo nudo per lo sviluppo di alimenti "funzionali". 287
Advanced imaging tools for plant phenotyping 283
Haplotype structure around the nud locus in barley and its association with resistance to leaf stripe (Pyrenophora graminea) 278
Two loci on chromosome 5H determine low-temperature tolerance in a Nure (winter) × Tremois (spring) barley map. 277
Barley: Omics approaches for abiotic stress tolerance 275
Barley adaptation and improvement in the Mediterranean basin 274
Use of Spent Coffee Ground Compost in Peat-Based Growing Media for the Production of Basil and Tomato Potting Plants 269
Dual-purpose barley and oat in a Mediterranean environment 268
Valutazione dell’effetto di fertilizzanti innovativi organici e organominerali sulla produzione del vigneto e sulla qualità del prodotto 268
Comparison of gluten peptides and potential prebiotic carbohydrates in old and modern Triticum turgidum ssp. genotypes 267
Candidate gene expression profiling in two contrasting tomato cultivars under chilling stress 266
A major QTL for resistance to soil-borne cerealmosaic virus derived from an old Italian durum wheat cultivar 264
The impact of climate change on barley yield in the Mediterranean basin 264
The CEREALAB Database: Ongoing Research and Future Challenges 263
Nuovi fertilizzanti. La risorsa digestato 260
Risultati positivi su qualità e rese con l’uso di digestato in vigna 260
Mapping regulatory genes as candidates for cold and drought stress tolerance in barley 255
Mapping adaptation of barley to droughted environments 255
Aliseo: nuova varietà di orzo polistico resistente al virus del mosaico giallo (BaYMV). 255
RELEASE OF THE CEREALAB DATABASE V 2.0 255
Evaluation of Cucurbita pepo germplasm for staminate flower production and adaptation to the frozen food industry 255
Physiological responses to chilling in cultivars of processing tomato released and cultivated over the past decades in Southern Europe 254
Amplified fragment length polymorphism markers for DNAfingerprinting in the genus Salvia 253
Genomics of Low-Temperature Tolerance for an Increased Sustainability of Wheat and Barley Production 252
Barley. 252
Development of PCR-based markers on chromosome 5H for assisted selection of frost-tolerant genotypes in barley 251
Transcriptional changes in grapevine in response to Bois Noir infection 246
Physiological responses of processing tomato in organic and conventional Mediterranean cropping systems 246
Evaluation of two groups of quinoa (Chenopodium quinoa Willd.) accessions with different seed colours for adaptation to the Mediterranean environment 246
Determinants of barley grain yield in a wide range of Mediterranean environments 245
Caratterizzazione della biodiversità di Cucurbita pepo L. per la produzione di specialità alimentari mediterranee 243
Uptake and agronomic efficiency of nitrogen in winter barley and winter wheat. 241
Genomic regions determining resistance to leaf stripe (Pyrenophora graminea) in barley 237
Influenza dei principali fattori agronomici sulla qualità del pomodoro da industria 237
CNV and structural variation in plants: prospects of NGS approaches 237
Detection of Single-feature Polymorphisms (SFPs) between two tomato varieties and their application in defining the introgressions of resistance loci 237
dBase CEREALAB 237
CANDIDATE GENE EXPRESSION PROFILING DURING CHILLING IN TWO DIFFERENTIALLY TOLERANT CULTIVARS OF TOMATO 234
Iodine Fortification for the Development of Functional Foods 234
Lo Iodio nell’alimentazione umana ed il ruolo delle colture erbacee. 232
Basal Host Resistance of Barley to Powdery Mildew: Connecting Quantitative Trait Loci and Candidate Genes 231
Iodine Fortification Plant Screening Process and Accumulation inTomato Fruits and Potato Tubers 231
Durum wheat genome highlights past domestication signatures and future improvement targets 230
The nuclear–cytoplasmic interaction controls carotenoid content in wheat 229
Advanced high yielding lines of hulless winter barley for the development of functional foods 228
Development of an On-Line Database of Molecular and Phenotypic Data for Marker Assisted Selection of Cereals. 227
Marker-assisted characterization of frost tolerance in barley (Hordeum vulgare L.) 226
Random amplified polymorphic DNA (RAPD) analysis for the verification of hybridity in interspecific crosses of Alstroemeria. 225
QTL alleles from a winter feed type can improve malting quality in barley 225
Amplified fragment length polymorphism (AFLP) markers for barley malt fingerprinting. 222
Determinants of barley grain yield in drought-prone Mediterranean environments 221
TRANSCRIPTOME ANALYSIS IN THE INTERACTION BRACHYPODIUM – PUCCINIA BRACHYPODII 221
Fortificazione con Iodio di specie erbacee ed arboree 220
Genetic variability among different Italian populations of the aphid Myzus persicae 219
Natural variation in a homolog of Antirrhinum CENTRORADIALIS contributed to spring growth habit and environmental adaptation in cultivated barley 219
Marker-Assisted Selection and resistance gene pyramiding in barley 217
Molecular strategies for the study of tomato-Pyrenochaeta lycopersici interaction 217
Quantitative resistance to barley leaf stripe (Pyrenophora graminea) is dominated by one major locus 216
Mineral composition of durum wheat grain and pasta under increasing atmospheric CO2concentrations 216
Bioetanolo di 2ª generazione da panico verga, novità in Italia 216
B-Hordein STSs markers for barley genotype identification: comparison with RFLPs, hordein A-PAGE and morpho-physiological traits. 215
Il Pianeta Acqua nel Continente Agricoltura (Congresso Nazionale dell’Associazione Italiana delle Società Scientifiche Agrarie – AISSA) 214
Analisi di caratteri morfologici, biochimici e molecolari per l’identificazione varietale nelle piante coltivate. 213
Changes in allele frequencies in landraces, old and modern barley cultivars of marker loci close to QTL for grain yield under high and low input conditions 213
A cluster of CBF genes on chromosome 5H regulates the accumulation of the COR14b and TMC-Ap3 cold-induced proteins and frost tolerance in barley 212
Dissection of quantitative resistance to leaf rust (Puccinia brachypodii) in Brachypodium distachyon, the model plant for Triticeae 212
Transcriptome profiling of short-term response to chilling stress in tolerant and sensitive Oryza sativa ssp. Japonica seedlings 211
Genomic Tools for the Study of the Adaptation of Barley Crop to Climatic Constraints 211
Studio di parametri fisiologici nel pomodoro da industria in coltivazione biologica 211
Effects of cadmium stress on hairy roots of Daucus carota. 209
QTLs for resistance to the false brome rust Puccinia brachypodii in the model grass Brachypodium distachyon L. 209
Towards physical mapping and sequencing the Fr-H2 (Frost resistance-H2) region of barley chromosome 5H 209
Development of a 'winter' x 'spring' and 'feeding' x 'malting' two-rowed barley map 207
Genome-wide association mapping of frost tolerance in barley (Hordeum vulgare L.) 206
Amido non food: dalla sintesi alla trasformazione industriale. 205
Genetic dissection of the relationships between grain yield components by genome-wide association mapping in a collection of tetraploid wheats 205
Totale 26.804
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Categoria #
all - tutte 181.345
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 181.345
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20212.904 0 0 0 0 0 357 460 489 388 648 349 213
2021/20224.062 189 524 280 299 120 235 181 226 512 400 623 473
2022/20234.807 484 469 351 464 512 860 101 501 619 87 208 151
2023/20242.798 152 178 181 321 481 334 266 270 114 64 159 278
2024/202510.170 411 194 220 783 1.821 1.488 853 602 1.083 309 1.069 1.337
2025/20268.921 1.107 875 1.488 1.755 2.346 1.350 0 0 0 0 0 0
Totale 48.664