FRANCIA, Enrico
 Distribuzione geografica
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Continente #
NA - Nord America 22.642
EU - Europa 12.423
AS - Asia 9.923
SA - Sud America 1.492
AF - Africa 397
Continente sconosciuto - Info sul continente non disponibili 258
OC - Oceania 70
Totale 47.205
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Nazione #
US - Stati Uniti d'America 22.023
IT - Italia 4.115
GB - Regno Unito 3.705
SG - Singapore 2.825
CN - Cina 2.672
BR - Brasile 1.113
HK - Hong Kong 1.088
VN - Vietnam 1.052
SE - Svezia 991
DE - Germania 854
FR - Francia 508
BD - Bangladesh 452
RU - Federazione Russa 441
FI - Finlandia 396
UA - Ucraina 366
TR - Turchia 355
CA - Canada 316
KR - Corea 279
IN - India 264
NL - Olanda 163
BG - Bulgaria 157
ID - Indonesia 146
ES - Italia 124
MX - Messico 124
AR - Argentina 116
PK - Pakistan 116
PL - Polonia 115
JP - Giappone 101
IQ - Iraq 93
ZA - Sudafrica 90
IE - Irlanda 79
BE - Belgio 69
EC - Ecuador 63
DZ - Algeria 55
CO - Colombia 52
AU - Australia 51
CZ - Repubblica Ceca 51
PH - Filippine 49
CL - Cile 46
AE - Emirati Arabi Uniti 45
NP - Nepal 44
IR - Iran 43
UZ - Uzbekistan 41
ET - Etiopia 39
MA - Marocco 39
CR - Costa Rica 36
IL - Israele 35
TN - Tunisia 35
VE - Venezuela 35
CH - Svizzera 34
KE - Kenya 33
RO - Romania 31
MY - Malesia 30
AT - Austria 28
EG - Egitto 28
KZ - Kazakistan 25
LT - Lituania 25
PE - Perù 25
HU - Ungheria 22
SA - Arabia Saudita 22
GT - Guatemala 21
HN - Honduras 21
TH - Thailandia 21
AL - Albania 18
NZ - Nuova Zelanda 17
TW - Taiwan 17
GR - Grecia 16
PT - Portogallo 16
PY - Paraguay 16
TT - Trinidad e Tobago 16
JM - Giamaica 15
JO - Giordania 14
NG - Nigeria 13
SK - Slovacchia (Repubblica Slovacca) 13
AZ - Azerbaigian 12
DK - Danimarca 12
NO - Norvegia 12
PR - Porto Rico 12
SV - El Salvador 12
UY - Uruguay 12
DO - Repubblica Dominicana 11
CI - Costa d'Avorio 10
EE - Estonia 10
BB - Barbados 9
BO - Bolivia 9
KG - Kirghizistan 9
LB - Libano 9
RS - Serbia 9
EU - Europa 8
HR - Croazia 8
NI - Nicaragua 8
SI - Slovenia 8
SN - Senegal 8
AM - Armenia 7
CW - ???statistics.table.value.countryCode.CW??? 7
MD - Moldavia 7
SY - Repubblica araba siriana 7
GH - Ghana 6
OM - Oman 6
PS - Palestinian Territory 6
Totale 46.838
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Città #
Ashburn 3.279
Southend 2.830
Santa Clara 1.986
Singapore 1.784
Fairfield 1.410
Chandler 1.147
Hong Kong 1.049
San Jose 1.001
Woodbridge 967
Houston 768
Council Bluffs 767
Hefei 679
Jacksonville 633
Ann Arbor 571
Nyköping 518
Dearborn 503
Wilmington 480
Seattle 468
Beijing 452
Cambridge 434
London 420
Milan 355
Los Angeles 353
Ho Chi Minh City 343
New York 316
The Dalles 301
Chicago 292
Hanoi 262
Seoul 257
Helsinki 242
Modena 231
Rome 190
Bologna 176
Princeton 171
São Paulo 168
Shanghai 152
Buffalo 147
San Diego 145
Sofia 145
Eugene 131
Izmir 128
Columbus 127
Dallas 126
Lauterbourg 122
Munich 109
Orem 108
Moscow 97
Salt Lake City 95
Des Moines 88
Naples 87
Jakarta 86
Redwood City 84
Ankara 79
Toronto 79
Atlanta 77
Boardman 73
Warsaw 73
Bremen 72
Phoenix 72
Reggio Emilia 70
Paris 65
Parma 64
Tokyo 64
Dublin 62
Brussels 61
Denver 57
Fremont 56
Guangzhou 56
Montreal 54
Falls Church 52
Chennai 51
Johannesburg 50
Da Nang 49
Elk Grove Village 49
Florence 49
Frankfurt am Main 49
Brooklyn 47
Haiphong 45
Turin 43
Tampa 41
Lahore 39
Amsterdam 37
Baghdad 37
Mexico City 37
Ottawa 37
Tashkent 37
Miami 35
Kent 34
Nanjing 34
Stockholm 33
Brescia 32
Brno 32
Padova 32
Manchester 31
Verona 31
Mumbai 30
Rio de Janeiro 30
Miano 29
Newark 29
Nairobi 28
Totale 30.103
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Nome #
PROVE DI ADATTAMENTO DELLA CANAPA (CANNABIS SATIVA L.) NELL'APPENNINO DELL’EMILIA CENTRALE 952
Fertilizzante a base di digestato arricchito con microrganismi biostimolanti e metodo per produrlo 921
Carbon footprint and energetic analysis of tomato production in the organic vs the conventional cropping systems in Southern Italy 641
Valorization of Vineyard By-Products to Obtain Composted Digestate and Biochar Suitable for Nursery Grapevine (Vitis vinifera L.) Production 623
Use of black soldier fly (Hermetia illucens (L.), Diptera: Stratiomyidae) larvae processing residue in peat-based growing media 582
Effects of solid and liquid digestate for hydroponic baby leaf lettuce (Lactuca sativa L.) cultivation 576
Copy number variation at the HvCBF4–HvCBF2 genomic segment is a major component of frost resistance in barley 481
Drought tolerance improvement in crop plants: An integrated view from breeding to genomics. 480
Effects of innovative biofertilizers on yield of processing tomato cultivated in organic cropping systems in northern Italy 480
The barley Frost resistance-H2 locus 460
Blossom end-rot in tomato ( Solanum lycopersicum L.): A multi-disciplinary overview of inducing factors and control strategies 448
Fine mapping of a HvCBF gene cluster at the frost resistance locus Fr-H2 in barley. 446
Effetto del digestato solido compostato nei substrati per l'allevamento di viti in contenitore 439
Comparative transcriptome profiling of the response to Pyrenochaeta lycopersici in resistant tomato cultivar Mogeor and its background genotype—susceptible Moneymaker 439
Effect of the nud gene on grain yield in barley 439
Technological Quality and Nutritional Value of Two Durum Wheat Varieties Depend on Both Genetic and Environmental Factors 430
Bioplastic Film From Black Soldier Fly Prepupae Proteins Used As Mulch: Preliminary Results 428
Digestato solido compostato per la propagazione della vite 419
Panicum spikelets from the Early Holocene Takarkori rockshelter (SW Libya): Archaeo-molecular and -botanical investigations 416
Biomass production and dry matter partitioning of processing tomato under organic vs conventional cropping systems in a Mediterranean environment 413
AFLP analysis for characterization of Osteospermum germplasm 400
Agronomic and molecular evaluation of cocksfoot and tall fescue cultivars for adaptation to an Algerian drought-prone environment 399
Advances in understanding barley-Pyrenophora graminea interaction 389
Changes in yield components, morphological, physiological and fruit quality traits in processing tomato cultivated in Italy since the 1930’s 387
Arbuscular Mycorrhizal Fungi and Plant Growth Promoting Rhizobacteria Avoid Processing Tomato Leaf Damage during Chilling Stress 384
Testing the influence of digestate from biogas on growth and volatile compounds of basil (Ocimum basilicum L.) and peppermint (Mentha x piperita L.) in hydroponics 373
Gene expression in grapevine cultivars in response to BOIS NOIR phytoplasma infection 369
Barley: Omics approaches for abiotic stress tolerance 369
Advanced high yielding lines of hulless winter barley for the development of functional foods 367
Diversity in the Response to Low Temperature in Representative Barley Genotypes Cultivated in Europe 357
The impact of climate change on barley yield in the Mediterranean basin 356
Marker characterization of vernalization and low-temperature tolerance loci in barley genotypes adapted to semi-arid environments 347
Risultati positivi su qualità e rese con l’uso di digestato in vigna 346
CANDIDATE GENE EXPRESSION PROFILING DURING CHILLING IN TWO DIFFERENTIALLY TOLERANT CULTIVARS OF TOMATO 343
Epigenetic chromatin modifiers in barley: IV. The study of barley Polycomb group (PcG) genes during seed development and in response to external ABA 342
Marker assisted selection in crop plants 337
Hv-WRKY38: A New Transcription Factor Involved in Cold- and Drought-Response in Barley 336
Haplotype structure around the nud locus in barley and its association with resistance to leaf stripe (Pyrenophora graminea) 334
Dual-purpose barley and oat in a Mediterranean environment 333
Mapping regulatory genes as candidates for cold and drought stress tolerance in barley 333
Marker-Assisted Selection and resistance gene pyramiding in barley 333
Influenza dei principali fattori agronomici sulla qualità del pomodoro da industria 332
Evaluating the impact of drought stress in Nure and Tremois barleys (Hordeum vulgare) treated with plant growth promoting rhizobacteria (PGPR) at seedling phase 327
Barley adaptation and improvement in the Mediterranean basin 326
A Preliminary Approach in Mendelizing Barley FR-H1 and FR-H2 QTLs 325
Evaluation of Cucurbita pepo germplasm for staminate flower production and adaptation to the frozen food industry 323
Physiological responses to chilling in cultivars of processing tomato released and cultivated over the past decades in Southern Europe 319
Conventional breeding approaches for drought-prone environments: an overview 316
SUSTAINABILITY OF AGRICULTURAL ENVIRONMENT: CONTRIBUTIONS OF PLANT GENETICS AND PHYSIOLOGY 316
Two loci on chromosome 5H determine low-temperature tolerance in a Nure (winter) × Tremois (spring) barley map. 315
Valutazione dell’effetto di fertilizzanti innovativi organici e organominerali sulla produzione del vigneto e sulla qualità del prodotto 315
Candidate gene expression profiling in two contrasting tomato cultivars under chilling stress 313
Genomics of Low-Temperature Tolerance for an Increased Sustainability of Wheat and Barley Production 306
Genomic regions determining resistance to leaf stripe (Pyrenophora graminea) in barley 306
QTL alleles from a winter feed type can improve malting quality in barley 304
Development of PCR-based markers on chromosome 5H for assisted selection of frost-tolerant genotypes in barley 301
CNV and structural variation in plants: prospects of NGS approaches 301
Bioetanolo di 2ª generazione da panico verga, novità in Italia 301
Determinants of barley grain yield in a wide range of Mediterranean environments 300
A cluster of CBF genes on chromosome 5H regulates the accumulation of the COR14b and TMC-Ap3 cold-induced proteins and frost tolerance in barley 294
Natural variation in a homolog of Antirrhinum CENTRORADIALIS contributed to spring growth habit and environmental adaptation in cultivated barley 294
Transcriptome profiling of short-term response to chilling stress in tolerant and sensitive Oryza sativa ssp. Japonica seedlings 294
Nuovi fertilizzanti. La risorsa digestato 293
Caratterizzazione della biodiversità di Cucurbita pepo L. per la produzione di specialità alimentari mediterranee 293
Physiological responses of processing tomato in organic and conventional Mediterranean cropping systems 292
Un nuovo biostimolante dai sottoprodotti della filiera ittica 292
Iodine Fortification for the Development of Functional Foods 290
Using digestate and biochar as fertilizers to improve processing tomato production sustainability 288
Dissection of quantitative resistance to leaf rust (Puccinia brachypodii) in Brachypodium distachyon, the model plant for Triticeae 287
Mendelizing Barley VRN-H1/FR-H1 and FR-H2 Quantitative Trait Loci in alternative backgrounds 284
TRANSCRIPTOME ANALYSIS IN THE INTERACTION BRACHYPODIUM – PUCCINIA BRACHYPODII 284
Plant Biostimulants in Sustainable Potato Production: an Overview 284
Transcriptional changes in grapevine in response to Bois Noir infection 282
A meta-analysis of comparative transcriptomic data reveals a set of key genes involved in the tolerance to abiotic stresses in rice 282
Biostimulants and cherry rootstock increased tomato fruit yield and quality in sustainable farming systems 281
Development of an On-Line Database of Molecular and Phenotypic Data for Marker Assisted Selection of Cereals. 280
Genomic Tools for the Study of the Adaptation of Barley Crop to Climatic Constraints 280
Use of biostimulants to increase biomass production in Lavandin (Lavandula x intermedia) cultivated in Tuscan-Emilian Apennines 275
Panicum virgatum (L.) Come Fonte Di Energia Alternativa: Biodiversità E Impiego In Terreni Marginali 275
Localization of QTLs and candidate genes involved in the regulation of frost tolerance in cereals 274
Production and use of co-composted biochar as soil amendment for cannabis sativa sp. Growth 274
QTLs for resistance to the false brome rust Puccinia brachypodii in the model grass Brachypodium distachyon L. 273
Combined effect of cadmium and lead on durum wheat 272
Marker-assisted characterization of frost tolerance in barley (Hordeum vulgare L.) 269
Determinants of barley grain yield in drought-prone Mediterranean environments 269
Adaptation to environment in diploid barley: from quantitatively inherited traits, to QTLs and genes ? 267
Towards physical mapping and sequencing the Fr-H2 (Frost resistance-H2) region of barley chromosome 5H 267
Interaction of tomato genotypes and arbuscular mycorrhizal fungi under reduced irrigation 267
Fortificazione con Iodio di specie erbacee ed arboree 263
Genome-wide association mapping of frost tolerance in barley (Hordeum vulgare L.) 261
Molecular Characterization Of The Barley Fr-H2 QT Locus 261
Studio di parametri fisiologici nel pomodoro da industria in coltivazione biologica 260
Fine Mapping of a HvCBF gene cluster at Fr-H2, a QTL controlling frost resistance in barley. 259
Inside the CBF locus in Poaceae 258
Tracking celiac disease-triggering peptides and whole wheat flour quality as function of germination kinetics 258
Molecular and structural characterization of barley vernalization genes 253
Development of a 'winter' x 'spring' and 'feeding' x 'malting' two-rowed barley map 252
Evaluation of the synteny for 5AS chromosome in Triticum species with different ploidy levels 252
Agronomic comparisons of heirloom and modern processing tomato genotypes cultivated in organic and conventional farming systems 252
Effect of plant age, light-spectra, and winter/spring vernalization alleles on the cold acclimation of barley photosynthetic apparatus 251
Totale 34.929
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Categoria #
all - tutte 163.475
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 163.475
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20222.204 0 0 0 149 112 174 128 147 331 320 507 336
2022/20233.710 372 404 305 365 397 536 116 358 409 101 187 160
2023/20242.352 127 121 174 283 346 276 222 269 102 72 128 232
2024/20257.641 287 158 223 584 1.428 1.152 616 557 742 271 731 892
2025/202613.838 871 675 955 1.561 2.145 913 1.674 671 1.273 1.398 1.004 698
2026/20274.743 519 895 1.365 1.964 0 0 0 0 0 0 0 0
Totale 47.205