MARCHETTI, Andrea
 Distribuzione geografica
Continente #
NA - Nord America 15.641
EU - Europa 8.950
AS - Asia 1.565
SA - Sud America 31
AF - Africa 19
Continente sconosciuto - Info sul continente non disponibili 18
OC - Oceania 18
Totale 26.242
Nazione #
US - Stati Uniti d'America 15.551
GB - Regno Unito 3.770
IT - Italia 1.808
SE - Svezia 1.143
DE - Germania 717
CN - Cina 622
UA - Ucraina 502
HK - Hong Kong 393
TR - Turchia 350
FI - Finlandia 308
FR - Francia 259
BG - Bulgaria 198
CA - Canada 58
IN - India 55
SG - Singapore 55
BE - Belgio 46
IE - Irlanda 43
NL - Olanda 33
ES - Italia 32
BR - Brasile 22
RU - Federazione Russa 20
EU - Europa 17
PL - Polonia 14
VN - Vietnam 14
JP - Giappone 13
IR - Iran 12
AU - Australia 11
PH - Filippine 10
MY - Malesia 9
GR - Grecia 8
KR - Corea 8
CM - Camerun 7
MX - Messico 7
NZ - Nuova Zelanda 7
PR - Porto Rico 7
RO - Romania 7
CL - Cile 6
CR - Costa Rica 6
ID - Indonesia 6
AT - Austria 5
BZ - Belize 5
CH - Svizzera 5
CZ - Repubblica Ceca 5
ZA - Sudafrica 5
CU - Cuba 4
DK - Danimarca 4
NO - Norvegia 4
SI - Slovenia 4
TW - Taiwan 4
DZ - Algeria 3
HR - Croazia 3
IQ - Iraq 3
UZ - Uzbekistan 3
AR - Argentina 2
HU - Ungheria 2
IL - Israele 2
NG - Nigeria 2
PT - Portogallo 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AE - Emirati Arabi Uniti 1
BD - Bangladesh 1
BJ - Benin 1
BY - Bielorussia 1
CO - Colombia 1
EE - Estonia 1
EG - Egitto 1
GT - Guatemala 1
HN - Honduras 1
IS - Islanda 1
JO - Giordania 1
LT - Lituania 1
LU - Lussemburgo 1
LV - Lettonia 1
MD - Moldavia 1
MN - Mongolia 1
RS - Serbia 1
SA - Arabia Saudita 1
SV - El Salvador 1
TH - Thailandia 1
Totale 26.242
Città #
Southend 3.126
Fairfield 1.774
Chandler 1.613
Woodbridge 1.501
Houston 1.239
Jacksonville 1.175
Ashburn 1.142
Dearborn 886
Ann Arbor 860
Nyköping 707
Wilmington 663
Seattle 634
Cambridge 585
Hong Kong 383
Modena 351
Beijing 229
Princeton 214
Izmir 210
Sofia 194
Eugene 189
San Diego 184
New York 180
Des Moines 150
Helsinki 131
Milan 118
Bremen 106
Grafing 96
Rome 73
Shanghai 68
London 63
Redwood City 50
Boardman 46
Fremont 45
Norwalk 44
Parma 42
Brussels 41
Bologna 39
San Mateo 39
Falls Church 38
Hefei 37
Dublin 35
Nanjing 33
Toronto 32
Reggio Emilia 23
Augusta 22
Guangzhou 21
Los Angeles 21
Verona 20
Bonndorf 19
Indiana 19
Warwick 19
Jinan 18
Kunming 17
Bomporto 15
Brescia 15
San Cesario sul Panaro 15
Auburn Hills 14
Segrate 14
Turin 14
Carpi 13
Ottawa 13
Washington 13
Hounslow 12
Leawood 12
Naples 12
Podenzano 12
Chicago 11
Giarre 11
Florence 10
Formigine 10
Monmouth Junction 10
Nanchang 10
Paris 10
Spezzano della Sila 10
Vicenza 10
Mumbai 9
Napoli 9
Piacenza 9
Saint Petersburg 9
San Francisco 9
Torino 9
Bolzano 8
Chiswick 8
Kilburn 8
Kochi 8
San Jose 8
Castelnuovo 7
Cento 7
Civitanova Marche 7
Hanoi 7
Montichiari 7
Mountain View 7
Pavia 7
Perugia 7
Pisa 7
Thessaloniki 7
Arzano 6
Bedok 6
Cagliari 6
Chongqing 6
Totale 20.018
Nome #
Dielectric properties in ternary mixtures of ethane-1,2-diol+1,2-dimethoxyethane + water 367
L'Aceto Balsamico Tradizionale di Modena secondo Francesco Aggazzotti 335
An analytical approach to Sr isotope ratio determination in Lambrusco wines for geographical traceability purposes 297
The impact of chemometrics on food traceability 275
Traditional balsamic vinegar and balsamic vinegar of Modena analyzed by nuclear magnetic resonance spectroscopy coupled with multivariate data analysis 246
Seeds of Horse Chestnut (Aesculus hippocastanum L.) and Their Possible Utilization for Human Consumption 235
Caratterizzazione del Nocino tipico emiliano mediante indagini chimico-fisiche ed analisi chemiometriche 228
Analysis of Sensory data of Aceto Balsamico Tradizionale di Modena (ABTM) of different ageing by application of PARAFAC models. 226
Applicazione della calibrazione multivariata su spettri NIR per la quantificazione dell’adulterazione di semola di grano duro con farina di grano tenero 224
Tracing mercury pathways in Augusta Bay (southern Italy) by total concentration and isotope determination 217
Development of ⁠87Sr/⁠86Sr maps as targeted strategy to support wine quality 215
Viscosity of (ethane-1,2-diol+1,2-dimethoxyethane + water) at temperatures from 263.15 K to 353.15 K 208
Dimensional changes in automotive Pouch Li-Ion Cells: A Combined Thermo-Mechanical/electrochemical study 207
Three-way principal component analysis of the volatile fraction by HS-SPME/GC of aceto balsamico tradizionale of modena 207
Chemical composition and characterisation of seeds from two varieties (pure and hybrid) of Aesculus hippocastanum 204
Analysis of the temperature and composition dependence of viscosimetric properties of 2-butanone+2-butanol solvent mixtures 203
Application of data fusion techniques to direct geographical traceability indicators 203
Optimization of a Dynamic Headspace – Thermal Desorption – Gas Chromatography/Mass Spectrometry procedure for the determination of furfurals in vinegars 202
Use of multivariate analysis of MIR spectra to study bread staling 201
Application of a wavelet-based algorithm on HS-SPME/GC signals for the classification of balsamic vinegars 201
Determination of glycerol carbon stable isotope ratio for the characterization of Italian balsamic vinegars 198
A mid level data fusion strategy for the Varietal Classification of Lambrusco PDO wines 198
A chemometric approach to the comparison of different sample treatments for metals determination by atomic absorption spectroscopy in aceto balsamico tradizionale di modena 196
Density and volume properties of the 2-methoxyethanol+1,2-dimethoxyethane + water ternary solvent system at various temperatures 194
Il sistema ternario metanolo + etanolo + 1-propanolo: proprietà volumiche e disegno sperimentale di miscele solventi 192
Refractive properties of binary mixtures containing N,N-dimethylformamide+2-methoxyethanol or 1,2-dimethoxyethane 182
Influence of Chemical and Physical Variables on 87Sr/86Sr Isotope Ratios Determination for Geographical Traceability Studies in the Oenological Food Chain 181
Monitoring Flour Performance in Bread Making 181
Geographical traceability based on 87Sr/86Sr indicator: A first approach for PDO Lambrusco wines from Modena 180
From soil to grape and wine: Variation of light and heavy elements isotope ratios 179
Use of X-Ray Diffraction Technique and Chemometrics to aid Soil Sampling strategies in traceability studies 177
CRYSTAL-STRUCTURE OF N,N'-DIPHENYL-GUANIDINIUM M-CHLOROBENZENESELENINATE 176
Durum wheat adulteration detection by NIR spectroscopy multivariate calibration 173
Degradation of plasticized PVC for biomedical disposable device under soft x-ray irradiation 172
Variation of volumic properties with temperature and composition of 2-butanone+1,2 propanediol binary mixtures 170
Utilizzo del rapporto isotopico Sr87/Sr86 per lo sviluppo di modelli di traciabilità geografica di prodotti alimentari 170
Evolution of 5-(hydroxymethyl)furfural and furfural in the production chain of the aged vinegar Aceto Balsamico Tradizionale di Modena 170
Caratterizzazione di farine di frumento mediante analisi PCA di spettri infrarossi 169
DISTRIBUTION OF HEAT STABILIZERS IN PLASTICIZED PVC-BASED BIOMEDICAL DEVICES: TEMPERATURE AND TIME EFFECTS 168
Changes in the Chemical Composition of Reduced Cooked Musts During the Heating Process 167
Soils sampling planning in traceability studies by means of experimental design approaches 163
Refractive indices of binary mixtures of (1,2-dichloroethane + 2-chloroethanol) at various temperatures 163
Density measurements of the binary mixtures of 2-butanone and 2-butanol at temperatures from –10 to 80 °C 163
The N,N-dimethylformamide + 2-methoxyethanol binary mixtures. Viscosity and activation energy of viscous flow at various temperatures 162
Near Infrared Spectroscopy and Multivariate Analysis methods for monitoring flour performance in an industrial bread-making process 162
Ethane-1,2-diol - 2-methoxyethanol solvent system. Dependence of the relative permittivity and refractive index on the temperature and composition of the binary mixture 161
DETERMINATION OF PHENOLIC COMPOUNDS AND AUTHENTICATION OF PDO LAMBRUSCO WINES BY HPLC-DAD AND CHEMOMETRIC TECHNIQUES 161
The Ethane-1,2-diol/Water Solvent System. The Dependence of the Dissociation Constant of Picric Acid on the Temperature and Composition of the Solvent Mixture. 160
Density and volumetric properties of ethane-1,2-diol plus di-ethylen-glycol mixtures at different temperatures 160
Conductivity of tetraphenylphosphonium bromide in 2-methoxyethanol - water 159
AN ANALYTICAL APPROACH TO THE DEVELOPMENT OF GEOGRAPHICAL TRACEABILITY MODEL OF OENOLOGICAL PRODUCTS 159
Classification of cereal flours by chemometric analysis of MIR spectra 157
Microwaves: theoretical aspects and practical applications in chemistry 156
An Approach to the Problem of the Dependence of the Dissociation Constant of Weak Electrolytes on the Temperature and the Solvent Composition in the Ethane-1,2-diol / 2-Methoxyethanol Solvent System. 156
Viscosities of 1,2-ethanediol - 2-methoxyethanol solvent mixtures at various temperatures 154
Determination of carboxylic acids in vinegars and in aceto balsamico tradizionale di modena by HPLC and GC methods 154
CRYSTAL AND MOLECULAR-STRUCTURE OF TETRAMETHYLAMMONIUM PICRATE 153
A study of the dielectric behavior and the liquid structure of a ternary solvent system 153
Application of infrared spectroscopy and multivariate quality-control methods in PVC manufacturing 152
Thermal stability and chemical durability of PVC-based biomedical devices 148
Dissociation constants of picric acid in mixtures of N,N-dimethylformamide + ethane-1,2-diol 147
Refractive properties of binary mixtures containing 1,2-dichloroethane + 2-methoxyethanol or 1,2-dimethoxyethane 147
Characterization and discrimination of different aged 'Aceto Balsamico Tradizionale di Modena' products by Head Space mass spectrometry and Chemometrics 147
Viscosity data and viscous flow thermodynamics of 2-methoxyethanol + water binary mixtures 147
Application of N-PLS to gas chromatographic and sensory data of traditional balsamic vinegars of modena 146
Viscosities and activation energies of viscous flow of the 1,2-ethanediol / N,N-dimethylformamide binary solvent system 145
Kinematic viscosity studies of the binary ethane-1,2-diol / N,N-dimethylformamide solvent system at various temperatures 144
A NON-LINEAR CORRELATION MODEL FOR THE RELATIVE PERMITTIVITY OF TERNARY AMPHIPROTIC (SOLVENT) MIXTURES 144
2-methoxyethanol - water solvent system : static relative permittivity from -10 to 80°C 143
Thermodynamic analysis of viscosity data of ethane-1,2-diol + 1,4-dioxan binary mixtures 142
Characterization of lambrusco wines by means of Sr isotope ratio as provenance marker 142
Simultaneous determination of sugars and organic acids in aged vinegars and chemometric data analysis 142
Investigation on a Roman copper alloy artefact from Pompeii (Italy) 140
ANALYSIS OF HEAVY-METALS IN ACETO-BALSAMICO-TRADIZIONALE-DI-MODENA BY FLAME ATOMIC-ABSORPTION SPECTROSCOPY 139
Solvatazione selettiva di biomolecole in miscele binarie 2-butanone + 2-butanolo 139
Radiation-induced migration of additives in PVC-based biomedical disposable devices. Part 1. Surface morphology by AFM and SEM/XEDS 138
Study of the monosaccharides and furfurals evolution during the preparation of cooked grape musts for Aceto Balsamico Tradizionale production 138
Static dielectric constants of 1,2-dichloroethane + 2-methoxyethanol + 1,2-dimethoxyethane ternary liquid mixtures from -10 to 80 °C 138
MERCURY ISOTOPES DETERMINATIONS IN ENVIRONMENTAL SAMPLES BY MULTICOLLECTOR ICP/MS 137
The relative permittivity of the ternary 1,2-ethanediol + 2-methoxyethanol + water solvent system 136
Electrolytic dissociation of sodium tetraphenylborate in 2-methoxyethanol / water binary solvent mixtures 136
N,N-DIMETHYLFORMAMIDE-2-METHOXYETHANOL SOLVENT SYSTEM - DENSITIES AND EXCESS MOLAR VOLUMES AT VARIOUS TEMPERATURES 135
The N,N-dimethylformamide + ethane-1,2-diol solvent system. Dielectric constant, refractive index, and related properties at various temperatures 135
Conductances of sodium tetraphenylborate in 2-methoxyethanol - water binary solvent mixtures 135
Densities and excess molar volumes of binary mixtures containing 1,2-dichloroethane + 2-methoxyethanol or 1,2-dimethoxyethane at different temperatures 133
Determination of metal concentration in fat supplements for swine nutrition by atomic absorption spectroscopy 132
Thermodynamics of viscous flow in ethane-1,2-diol + water binary mixtures. 131
Dielectric properties of ethane-1,2-diol + 2-methoxyethanol + water liquid ternary mixtures 131
Beta-functionalised polythiophenes as microelectrode modifiers in low conductive media 131
Block "f" metal complexes with Benzodiazepines. Cytostatic and antiviral biological studies 131
Mercury isotope ratios as contamination markers: procedure development and applications 131
Study of the dependence on temperature and composition of the volumic properties of ethane-1,2-diol+2-methoxyethanol+1,2-dimethoxyethane plus water solvent system and graphical representation in the quaternary domain 131
KINEMATIC VISCOSITIES OF BINARY-MIXTURES OF 1,2-ETHANEDIOL AND 2-METHOXYETHANOL AT DIFFERENT TEMPERATURES 130
Dissociation equilibria of picric acid in the binary N,N-dimethylformamide / 2-methoxyethanol solvent system 130
DATA FUSION APPROACH FOR THE VARIETAL CLASSIFICATION OF LAMBRUSCO P.D.O. WINES 129
Multivariate analysis of analytical signals to decipher relevant chemical information 128
Temperature and composition dependence of the refractive indices of the 2-chloroethanol + 2-methoxyethanol binary mixtures 127
Tracing environmental pollution processes in aquatic systems by Hg isotope ratio determination 127
Thermal Stability and Chemical Durability of PVC-Based Biomedical Devices 127
Optimization of microwave assisted digestion procedure by means of chemometric tools 127
Totale 16.908
Categoria #
all - tutte 91.023
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 91.023


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/20191.297 0 0 0 0 0 0 0 0 0 0 751 546
2019/20206.001 632 240 278 562 733 801 862 599 544 149 294 307
2020/20213.853 439 136 333 302 372 248 379 433 291 443 305 172
2021/20223.769 163 450 332 250 85 234 184 278 377 226 675 515
2022/20234.356 447 512 290 466 490 750 94 441 563 45 143 115
2023/20242.287 127 159 152 302 556 406 171 246 83 85 0 0
Totale 26.493