MARCHETTI, Andrea
 Distribuzione geografica
Continente #
NA - Nord America 15.753
EU - Europa 9.223
AS - Asia 2.385
SA - Sud America 38
AF - Africa 21
Continente sconosciuto - Info sul continente non disponibili 18
OC - Oceania 18
Totale 27.456
Nazione #
US - Stati Uniti d'America 15.659
GB - Regno Unito 3.771
IT - Italia 1.997
SE - Svezia 1.148
CN - Cina 829
DE - Germania 732
SG - Singapore 618
UA - Ucraina 505
HK - Hong Kong 395
TR - Turchia 352
FI - Finlandia 315
FR - Francia 261
BG - Bulgaria 198
CA - Canada 62
IN - India 58
BE - Belgio 46
IE - Irlanda 44
ES - Italia 34
NL - Olanda 34
RU - Federazione Russa 32
BR - Brasile 25
ID - Indonesia 25
LT - Lituania 23
EU - Europa 17
VN - Vietnam 16
PL - Polonia 15
JP - Giappone 14
PH - Filippine 13
IR - Iran 12
AU - Australia 11
CZ - Repubblica Ceca 10
GR - Grecia 9
KR - Corea 9
MY - Malesia 9
AT - Austria 7
CL - Cile 7
CM - Camerun 7
MX - Messico 7
NZ - Nuova Zelanda 7
PR - Porto Rico 7
RO - Romania 7
SA - Arabia Saudita 7
CR - Costa Rica 6
UZ - Uzbekistan 6
AR - Argentina 5
BZ - Belize 5
CH - Svizzera 5
IL - Israele 5
NO - Norvegia 5
TW - Taiwan 5
ZA - Sudafrica 5
CU - Cuba 4
DK - Danimarca 4
NG - Nigeria 4
PT - Portogallo 4
SI - Slovenia 4
DZ - Algeria 3
HR - Croazia 3
IQ - Iraq 3
AE - Emirati Arabi Uniti 2
AZ - Azerbaigian 2
BD - Bangladesh 2
BY - Bielorussia 2
HU - Ungheria 2
A2 - ???statistics.table.value.countryCode.A2??? 1
BJ - Benin 1
CO - Colombia 1
EE - Estonia 1
EG - Egitto 1
GT - Guatemala 1
HN - Honduras 1
IS - Islanda 1
JO - Giordania 1
LU - Lussemburgo 1
LV - Lettonia 1
MD - Moldavia 1
MN - Mongolia 1
RS - Serbia 1
SV - El Salvador 1
TH - Thailandia 1
Totale 27.456
Città #
Southend 3.126
Fairfield 1.774
Chandler 1.613
Woodbridge 1.501
Houston 1.239
Ashburn 1.201
Jacksonville 1.175
Dearborn 886
Ann Arbor 860
Nyköping 707
Wilmington 663
Seattle 634
Cambridge 585
Singapore 393
Hong Kong 384
Modena 365
Beijing 241
Princeton 214
Izmir 210
Sofia 194
Eugene 189
San Diego 184
New York 181
Des Moines 150
Helsinki 137
Milan 133
Bremen 106
Grafing 96
Rome 85
Shanghai 80
London 64
Reggio Emilia 60
Bologna 52
Redwood City 50
Boardman 49
Fremont 45
Norwalk 44
Parma 44
Brussels 41
San Mateo 39
Falls Church 38
Hefei 37
Dublin 36
Nanjing 33
Toronto 32
Guangzhou 31
Jakarta 23
Augusta 22
Verona 22
Los Angeles 21
Bonndorf 19
Indiana 19
Jinan 19
Warwick 19
Dallas 18
Kunming 17
Brescia 16
Bomporto 15
Ottawa 15
San Cesario sul Panaro 15
Turin 15
Auburn Hills 14
Segrate 14
Carpi 13
Washington 13
Chicago 12
Florence 12
Hounslow 12
Leawood 12
Naples 12
Podenzano 12
Giarre 11
Paris 11
Formigine 10
Monmouth Junction 10
Nanchang 10
Spezzano della Sila 10
Vicenza 10
Mumbai 9
Napoli 9
Padova 9
Piacenza 9
Saint Petersburg 9
San Francisco 9
Torino 9
Bolzano 8
Chiswick 8
Frankfurt am Main 8
Kilburn 8
Kochi 8
Munich 8
San Jose 8
Santa Clara 8
Castelnuovo 7
Cento 7
Chongqing 7
Civitanova Marche 7
Hanoi 7
Montichiari 7
Mountain View 7
Totale 20.650
Nome #
Dielectric properties in ternary mixtures of ethane-1,2-diol+1,2-dimethoxyethane + water 376
L'Aceto Balsamico Tradizionale di Modena secondo Francesco Aggazzotti 349
An analytical approach to Sr isotope ratio determination in Lambrusco wines for geographical traceability purposes 303
The impact of chemometrics on food traceability 283
Traditional balsamic vinegar and balsamic vinegar of Modena analyzed by nuclear magnetic resonance spectroscopy coupled with multivariate data analysis 250
Seeds of Horse Chestnut (Aesculus hippocastanum L.) and Their Possible Utilization for Human Consumption 246
Applicazione della calibrazione multivariata su spettri NIR per la quantificazione dell’adulterazione di semola di grano duro con farina di grano tenero 242
Caratterizzazione del Nocino tipico emiliano mediante indagini chimico-fisiche ed analisi chemiometriche 241
Analysis of Sensory data of Aceto Balsamico Tradizionale di Modena (ABTM) of different ageing by application of PARAFAC models. 233
Tracing mercury pathways in Augusta Bay (southern Italy) by total concentration and isotope determination 223
Development of ⁠87Sr/⁠86Sr maps as targeted strategy to support wine quality 221
Three-way principal component analysis of the volatile fraction by HS-SPME/GC of aceto balsamico tradizionale of modena 218
Analysis of the temperature and composition dependence of viscosimetric properties of 2-butanone+2-butanol solvent mixtures 215
Viscosity of (ethane-1,2-diol+1,2-dimethoxyethane + water) at temperatures from 263.15 K to 353.15 K 213
Chemical composition and characterisation of seeds from two varieties (pure and hybrid) of Aesculus hippocastanum 213
Dimensional changes in automotive Pouch Li-Ion Cells: A Combined Thermo-Mechanical/electrochemical study 211
Application of data fusion techniques to direct geographical traceability indicators 208
Application of a wavelet-based algorithm on HS-SPME/GC signals for the classification of balsamic vinegars 207
A chemometric approach to the comparison of different sample treatments for metals determination by atomic absorption spectroscopy in aceto balsamico tradizionale di modena 204
Use of multivariate analysis of MIR spectra to study bread staling 204
Optimization of a Dynamic Headspace – Thermal Desorption – Gas Chromatography/Mass Spectrometry procedure for the determination of furfurals in vinegars 204
A mid level data fusion strategy for the Varietal Classification of Lambrusco PDO wines 202
Determination of glycerol carbon stable isotope ratio for the characterization of Italian balsamic vinegars 201
Density and volume properties of the 2-methoxyethanol+1,2-dimethoxyethane + water ternary solvent system at various temperatures 200
Il sistema ternario metanolo + etanolo + 1-propanolo: proprietà volumiche e disegno sperimentale di miscele solventi 198
Influence of Chemical and Physical Variables on 87Sr/86Sr Isotope Ratios Determination for Geographical Traceability Studies in the Oenological Food Chain 189
From soil to grape and wine: Variation of light and heavy elements isotope ratios 188
Geographical traceability based on 87Sr/86Sr indicator: A first approach for PDO Lambrusco wines from Modena 187
Refractive properties of binary mixtures containing N,N-dimethylformamide+2-methoxyethanol or 1,2-dimethoxyethane 186
Monitoring Flour Performance in Bread Making 186
Caratterizzazione di farine di frumento mediante analisi PCA di spettri infrarossi 185
Use of X-Ray Diffraction Technique and Chemometrics to aid Soil Sampling strategies in traceability studies 184
CRYSTAL-STRUCTURE OF N,N'-DIPHENYL-GUANIDINIUM M-CHLOROBENZENESELENINATE 180
Utilizzo del rapporto isotopico Sr87/Sr86 per lo sviluppo di modelli di traciabilità geografica di prodotti alimentari 179
Durum wheat adulteration detection by NIR spectroscopy multivariate calibration 179
Degradation of plasticized PVC for biomedical disposable device under soft x-ray irradiation 176
Variation of volumic properties with temperature and composition of 2-butanone+1,2 propanediol binary mixtures 176
DISTRIBUTION OF HEAT STABILIZERS IN PLASTICIZED PVC-BASED BIOMEDICAL DEVICES: TEMPERATURE AND TIME EFFECTS 174
Evolution of 5-(hydroxymethyl)furfural and furfural in the production chain of the aged vinegar Aceto Balsamico Tradizionale di Modena 173
Soils sampling planning in traceability studies by means of experimental design approaches 171
Changes in the Chemical Composition of Reduced Cooked Musts During the Heating Process 171
AN ANALYTICAL APPROACH TO THE DEVELOPMENT OF GEOGRAPHICAL TRACEABILITY MODEL OF OENOLOGICAL PRODUCTS 169
Density measurements of the binary mixtures of 2-butanone and 2-butanol at temperatures from –10 to 80 °C 169
Microwaves: theoretical aspects and practical applications in chemistry 168
Density and volumetric properties of ethane-1,2-diol plus di-ethylen-glycol mixtures at different temperatures 168
Refractive indices of binary mixtures of (1,2-dichloroethane + 2-chloroethanol) at various temperatures 168
Ethane-1,2-diol - 2-methoxyethanol solvent system. Dependence of the relative permittivity and refractive index on the temperature and composition of the binary mixture 167
Near Infrared Spectroscopy and Multivariate Analysis methods for monitoring flour performance in an industrial bread-making process 167
DETERMINATION OF PHENOLIC COMPOUNDS AND AUTHENTICATION OF PDO LAMBRUSCO WINES BY HPLC-DAD AND CHEMOMETRIC TECHNIQUES 165
The N,N-dimethylformamide + 2-methoxyethanol binary mixtures. Viscosity and activation energy of viscous flow at various temperatures 165
The Ethane-1,2-diol/Water Solvent System. The Dependence of the Dissociation Constant of Picric Acid on the Temperature and Composition of the Solvent Mixture. 163
Classification of cereal flours by chemometric analysis of MIR spectra 163
A study of the dielectric behavior and the liquid structure of a ternary solvent system 163
Conductivity of tetraphenylphosphonium bromide in 2-methoxyethanol - water 162
An Approach to the Problem of the Dependence of the Dissociation Constant of Weak Electrolytes on the Temperature and the Solvent Composition in the Ethane-1,2-diol / 2-Methoxyethanol Solvent System. 162
Viscosities of 1,2-ethanediol - 2-methoxyethanol solvent mixtures at various temperatures 160
Determination of carboxylic acids in vinegars and in aceto balsamico tradizionale di modena by HPLC and GC methods 159
CRYSTAL AND MOLECULAR-STRUCTURE OF TETRAMETHYLAMMONIUM PICRATE 157
Application of infrared spectroscopy and multivariate quality-control methods in PVC manufacturing 156
Viscosity data and viscous flow thermodynamics of 2-methoxyethanol + water binary mixtures 152
Refractive properties of binary mixtures containing 1,2-dichloroethane + 2-methoxyethanol or 1,2-dimethoxyethane 151
Thermal stability and chemical durability of PVC-based biomedical devices 151
Solvatazione selettiva di biomolecole in miscele binarie 2-butanone + 2-butanolo 151
A NON-LINEAR CORRELATION MODEL FOR THE RELATIVE PERMITTIVITY OF TERNARY AMPHIPROTIC (SOLVENT) MIXTURES 150
Dissociation constants of picric acid in mixtures of N,N-dimethylformamide + ethane-1,2-diol 150
2-methoxyethanol - water solvent system : static relative permittivity from -10 to 80°C 150
Characterization and discrimination of different aged 'Aceto Balsamico Tradizionale di Modena' products by Head Space mass spectrometry and Chemometrics 150
Characterization of lambrusco wines by means of Sr isotope ratio as provenance marker 150
Application of N-PLS to gas chromatographic and sensory data of traditional balsamic vinegars of modena 150
Thermodynamic analysis of viscosity data of ethane-1,2-diol + 1,4-dioxan binary mixtures 149
Viscosities and activation energies of viscous flow of the 1,2-ethanediol / N,N-dimethylformamide binary solvent system 149
Kinematic viscosity studies of the binary ethane-1,2-diol / N,N-dimethylformamide solvent system at various temperatures 147
MERCURY ISOTOPES DETERMINATIONS IN ENVIRONMENTAL SAMPLES BY MULTICOLLECTOR ICP/MS 145
Investigation on a Roman copper alloy artefact from Pompeii (Italy) 145
Simultaneous determination of sugars and organic acids in aged vinegars and chemometric data analysis 145
ANALYSIS OF HEAVY-METALS IN ACETO-BALSAMICO-TRADIZIONALE-DI-MODENA BY FLAME ATOMIC-ABSORPTION SPECTROSCOPY 144
Radiation-induced migration of additives in PVC-based biomedical disposable devices. Part 1. Surface morphology by AFM and SEM/XEDS 142
N,N-DIMETHYLFORMAMIDE-2-METHOXYETHANOL SOLVENT SYSTEM - DENSITIES AND EXCESS MOLAR VOLUMES AT VARIOUS TEMPERATURES 142
Static dielectric constants of 1,2-dichloroethane + 2-methoxyethanol + 1,2-dimethoxyethane ternary liquid mixtures from -10 to 80 °C 142
Study of the monosaccharides and furfurals evolution during the preparation of cooked grape musts for Aceto Balsamico Tradizionale production 141
The N,N-dimethylformamide + ethane-1,2-diol solvent system. Dielectric constant, refractive index, and related properties at various temperatures 141
The relative permittivity of the ternary 1,2-ethanediol + 2-methoxyethanol + water solvent system 140
Electrolytic dissociation of sodium tetraphenylborate in 2-methoxyethanol / water binary solvent mixtures 140
Conductances of sodium tetraphenylborate in 2-methoxyethanol - water binary solvent mixtures 139
Beta-functionalised polythiophenes as microelectrode modifiers in low conductive media 138
Mercury isotope ratios as contamination markers: procedure development and applications 137
Densities and excess molar volumes of binary mixtures containing 1,2-dichloroethane + 2-methoxyethanol or 1,2-dimethoxyethane at different temperatures 137
Determination of metal concentration in fat supplements for swine nutrition by atomic absorption spectroscopy 136
Block "f" metal complexes with Benzodiazepines. Cytostatic and antiviral biological studies 136
DATA FUSION APPROACH FOR THE VARIETAL CLASSIFICATION OF LAMBRUSCO P.D.O. WINES 135
Study of the dependence on temperature and composition of the volumic properties of ethane-1,2-diol+2-methoxyethanol+1,2-dimethoxyethane plus water solvent system and graphical representation in the quaternary domain 135
KINEMATIC VISCOSITIES OF BINARY-MIXTURES OF 1,2-ETHANEDIOL AND 2-METHOXYETHANOL AT DIFFERENT TEMPERATURES 134
Dielectric properties of ethane-1,2-diol + 2-methoxyethanol + water liquid ternary mixtures 134
Dissociation equilibria of picric acid in the binary N,N-dimethylformamide / 2-methoxyethanol solvent system 134
Microwaves: theoretical and practical aspects 134
Chemical Characterization Of Commercial Balsamic Vinegar Glaze 134
Thermodynamics of viscous flow in ethane-1,2-diol + water binary mixtures. 133
Multivariate analysis of analytical signals to decipher relevant chemical information 133
Tracing environmental pollution processes in aquatic systems by Hg isotope ratio determination 133
Temperature and composition dependence of the refractive indices of the 2-chloroethanol + 2-methoxyethanol binary mixtures 131
Totale 17.510
Categoria #
all - tutte 108.594
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 108.594


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20204.851 0 0 0 562 733 801 862 599 544 149 294 307
2020/20213.853 439 136 333 302 372 248 379 433 291 443 305 172
2021/20223.769 163 450 332 250 85 234 184 278 377 226 675 515
2022/20234.356 447 512 290 466 490 750 94 441 563 45 143 115
2023/20242.633 127 159 152 302 556 406 171 246 83 85 95 251
2024/2025871 394 152 190 135 0 0 0 0 0 0 0 0
Totale 27.710