CALVINI, ROSALBA
 Distribuzione geografica
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Continente #
NA - Nord America 5.587
EU - Europa 3.303
AS - Asia 3.223
SA - Sud America 524
AF - Africa 74
OC - Oceania 20
Continente sconosciuto - Info sul continente non disponibili 6
Totale 12.737
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Nazione #
US - Stati Uniti d'America 5.406
IT - Italia 1.229
SG - Singapore 1.025
CN - Cina 777
GB - Regno Unito 659
BR - Brasile 387
VN - Vietnam 328
HK - Hong Kong 290
IE - Irlanda 233
DE - Germania 206
SE - Svezia 187
BD - Bangladesh 178
IN - India 158
FR - Francia 143
CA - Canada 116
KR - Corea 104
FI - Finlandia 99
RU - Federazione Russa 94
NL - Olanda 79
ES - Italia 76
ID - Indonesia 65
UA - Ucraina 57
JP - Giappone 50
TR - Turchia 48
BG - Bulgaria 38
AR - Argentina 36
PH - Filippine 31
PL - Polonia 30
CZ - Repubblica Ceca 29
MX - Messico 29
CL - Cile 25
ZA - Sudafrica 23
EC - Ecuador 21
TW - Taiwan 21
CO - Colombia 20
IQ - Iraq 20
CH - Svizzera 19
AU - Australia 18
SK - Slovacchia (Repubblica Slovacca) 18
AT - Austria 17
BE - Belgio 17
PK - Pakistan 17
UZ - Uzbekistan 15
MY - Malesia 13
RO - Romania 13
IR - Iran 12
PE - Perù 12
VE - Venezuela 11
AE - Emirati Arabi Uniti 9
MA - Marocco 9
PA - Panama 9
BZ - Belize 8
CI - Costa d'Avorio 8
LT - Lituania 8
NO - Norvegia 8
PY - Paraguay 8
TH - Thailandia 8
TN - Tunisia 8
GR - Grecia 7
DZ - Algeria 6
KE - Kenya 6
KW - Kuwait 6
NP - Nepal 6
AZ - Azerbaigian 5
KG - Kirghizistan 5
RS - Serbia 5
DO - Repubblica Dominicana 4
EG - Egitto 4
HR - Croazia 4
HU - Ungheria 4
JM - Giamaica 4
KZ - Kazakistan 4
LB - Libano 4
LK - Sri Lanka 4
PT - Portogallo 4
SA - Arabia Saudita 4
A2 - ???statistics.table.value.countryCode.A2??? 3
DK - Danimarca 3
IL - Israele 3
PS - Palestinian Territory 3
UY - Uruguay 3
AL - Albania 2
AM - Armenia 2
BA - Bosnia-Erzegovina 2
BY - Bielorussia 2
CR - Costa Rica 2
DM - Dominica 2
EU - Europa 2
IS - Islanda 2
JO - Giordania 2
NG - Nigeria 2
NZ - Nuova Zelanda 2
OM - Oman 2
SI - Slovenia 2
SN - Senegal 2
SV - El Salvador 2
UG - Uganda 2
BH - Bahrain 1
BN - Brunei Darussalam 1
BO - Bolivia 1
Totale 12.718
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Città #
Singapore 571
Santa Clara 565
Ashburn 542
Fairfield 521
Southend 386
Chandler 358
Woodbridge 316
Hong Kong 266
San Jose 258
Dublin 229
Houston 222
Seattle 205
Hefei 182
Wilmington 164
Cambridge 161
Council Bluffs 157
Modena 149
Beijing 140
Nyköping 135
Rome 116
Dearborn 114
London 110
Ann Arbor 103
Ho Chi Minh City 97
Jacksonville 96
Los Angeles 89
New York 85
Milan 82
Hanoi 81
Seoul 77
Helsinki 73
The Dalles 60
San Diego 51
Turin 48
Chicago 47
Ottawa 45
Jakarta 39
Redwood City 39
São Paulo 39
Bologna 38
Lauterbourg 38
Moscow 38
Munich 38
Shanghai 38
Buffalo 37
Atlanta 36
Sofia 36
Patna 35
Princeton 35
Tokyo 30
Bremen 27
Orem 27
Brno 25
Eugene 25
Parma 25
Toronto 22
Amsterdam 21
Guangzhou 21
Dallas 20
Guwahati 20
Warsaw 20
Da Nang 18
Izmir 18
Reggio Emilia 18
Bari 17
Brasília 17
Frankfurt am Main 16
Santiago 15
Wuhan 15
Boardman 14
Chennai 14
Belo Horizonte 13
Columbus 13
Las Vegas 13
Brussels 12
Genoa 12
Napoli 12
Haiphong 11
Lappeenranta 11
Naples 11
Norwalk 11
Nuremberg 11
Redondo Beach 11
Tashkent 11
Curitiba 10
Denver 10
Florence 10
Furtei 10
Johannesburg 10
Logroño 10
Phoenix 10
Barcelona 9
Charlotte 9
Falls Church 9
Kent 9
Padova 9
Taipei 9
Belize City 8
Boston 8
Central District 8
Totale 8.132
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Nome #
Developmentof a classification algorithm for efficient handling of multiple classes in sorting systems based on hyperspectral imaging 962
Evaluation of the potential of near infrared hyperspectral imaging for monitoring the invasive brown marmorated stink bug 439
Data fusion of electronic eye and electronic tongue signals to monitor grape ripening 427
Applicazione della spettroscopia FT-NIR per la determinazione degli acidi grassi e del numero di iodio in campioni di grasso suino prelevati da diversi strati sottocutanei 419
Automated quantification of defective maize kernels by means of Multivariate Image Analysis 388
Electronic eye for the prediction of parameters related to grape ripening 387
Practical comparison of sparse methods for classification of Arabica and Robusta coffee species using near infrared hyperspectral imaging 379
Prediction of parameters related to grape ripening by multivariate calibration of voltammetric signals acquired by an electronic tongue 369
Colourgrams GUI: A graphical user-friendly interface for the analysis of large datasets of RGB images 359
Data reduction di immagini iperspettrali: applicazione a problemi di classificazione 351
Multi-target prediction of wheat flour quality parameters with near infrared spectroscopy 350
Data dimensionality reduction and data fusion for fast characterization of green coffee samples using hyperspectral sensors 344
Fast exploration and classification of large hyperspectral image datasets for early bruise detection on apples 342
Classification of Arabica and Robusta coffee samples subjected to different technological treatments using various image analysis methods 320
Multivariate Analysis in Microbiome Description: Correlation of Human Gut Protein Degraders, Metabolites, and Predicted Metabolic Functions 316
Development of an automated method for the identification of defective hazelnuts based on RGB image analysis and colourgrams 315
Transferring results from NIR-hyperspectral to NIR-multispectral imaging systems: A filter-based simulation applied to the classification of Arabica and Robusta green coffee 314
Land Snails as a Valuable Source of Fatty Acids: A Multivariate Statistical Approach 306
Hyperspectral imaging in crop fields: precision agriculture 300
Detection of contamination by aflatoxins on apricot kernels using NIR-hyperspectral imaging 299
Exploration of datasets of hyperspectral images 289
Apparato e metodo per determinare parametri fisici e chimici di un campione disomogeneo tramite acquisizione ed elaborazione di immagini a colori del campione 287
Growing applications of hyperspectral and multispectral imaging 263
Sensory evaluation and mixture design assessment of coffee-flavored liquor obtained from spent coffee grounds 259
Sparse-Based Modeling of Hyperspectral Data 235
Preliminary analysis of RGB images for the identification of defective maize kernels 233
Evaluation of the effect of factors related to preparation and composition of grated Parmigiano Reggiano cheese using NIR hyperspectral imaging 226
Dual Stage Image Analysis for a complex pattern classification task: Ham veining defect detection 221
Exploring the potential of NIR hyperspectral imaging for automated quantification of rind amount in grated Parmigiano Reggiano cheese 221
Addressing adulteration challenges of dried oregano leaves by NIR HyperSpectral Imaging 216
Multivariate image analysis for the rapid detection of residues from packaging remnants in former foodstuff products (FFPs)–a feasibility study 209
Design and application of a smartphone-based device for in vineyard determination of anthocyanins content in red grapes 192
Automated yield prediction in vineyard using RGB images acquired by a UAV prototype platform 191
Photodegradation Kinetics of Alkyd Paints: The Influence of Varying Amounts of Inorganic Pigments on the Stability of the Synthetic Binder 188
SO2- and NOx- initiated atmospheric degradation of polymeric films: Morphological and chemical changes, influence of relative humidity and inorganic pigments 185
Comparison of Different Spectral Ranges to Monitor Alcoholic and Acetic Fermentation of Red Grape Must Using FT‑NIR Spectroscopy and PLS Regression 179
Occhio e lingua elettronici ci dicono se l’uva è matura 176
Chemometrics, imaging and spectroscopy laboratory – Department of Life Sciences, University of Modena and Reggio Emilia 157
Data Fusion Approach to Simultaneously Evaluate the Degradation Process Caused by Ozone and Humidity on Modern Paint Materials 150
Image data fusion applied to pictorial layers recognition 144
Coupling randomisation and sparse modelling for the exploratory analysis of large hyperspectral datasets 135
Toward the Development of Combined Artificial Sensing Systems for Food Quality Evaluation: A Review on the Application of Data Fusion of Electronic Noses, Electronic Tongues and Electronic Eyes 130
Former Foodstuff Products (FFPs) as Circular Feed: Types of Packaging Remnants and Methods for Their Detection 121
Comparison of colour and texture feature extraction methods to predict anthocyanins content in Sangiovese grapes 114
Comparison between chemometrics and machine learning for the prediction of macronutrients in cheese using Imaging spectroscopy 112
Mixture design and multivariate image analysis to monitor the colour of strawberry yoghurt purée 111
Sustainable innovation: sensory study of coffee-flavoured liqueur from spent coffee grounds 110
NIR hyperspectral imaging to identify damage caused by Halyomorpha halys on pears: Automated identification of Regions of Interest related to punctured areas 104
Mathematical Modeling for Cactus Pear Juice Concentration Kinetics and a Study of the Physicochemical Changes During the Concentration Process 61
A Systematic Review of Imaging Techniques for the Botanical and Geographical Classification of Coffee 15
Totale 12.920
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Categoria #
all - tutte 45.129
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 45.129
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202178 0 0 0 0 0 0 0 0 0 0 0 78
2021/20221.066 96 79 70 64 41 48 77 87 82 116 202 104
2022/20231.134 109 132 80 110 102 133 38 98 116 27 78 111
2023/20241.029 120 90 100 97 134 119 54 79 24 43 66 103
2024/20252.460 121 57 67 183 386 317 180 265 200 166 198 320
2025/20263.991 228 145 319 393 526 226 524 211 418 423 254 324
Totale 12.920