NASUTI, CHIARA
NASUTI, CHIARA
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Identification and characterisation of microbial isolates from pear carposphere and their possible role in brown spot disease management
2024 Montorsi, A.; Fochesato, A.; Nasuti, C.; Barigazzi, A.; Agolino, G.; Menghini, M.; Cortiello, M.; Bellameche, F.; Modica, F.; Baroncelli, R.; Collina, M.; Solieri, L.; Stefani, E.; Giovanardi, D.
Impact of Spontaneous Fermentation and Inoculum with Natural Whey Starter on Peptidomic Profile and Biological Activities of Cheese Whey: A Comparative Study
2023 MOHAMED IBRAHIM HELAL, Ahmed; Nasuti, Chiara; Sola, Laura; Sassi, Giada; Tagliazucchi, Davide; Solieri, Lisa
Sour Beer as Bioreservoir of Novel Craft Ale Yeast Cultures
2023 Nasuti, C.; Ruffini, J.; Sola, L.; Di Bacco, M.; Raimondi, S.; Candeliere, F.; Solieri, L.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Identification and characterisation of microbial isolates from pear carposphere and their possible role in brown spot disease management | 1-gen-2024 | Montorsi, A.; Fochesato, A.; Nasuti, C.; Barigazzi, A.; Agolino, G.; Menghini, M.; Cortiello, M.; Bellameche, F.; Modica, F.; Baroncelli, R.; Collina, M.; Solieri, L.; Stefani, E.; Giovanardi, D. | |
| Impact of Spontaneous Fermentation and Inoculum with Natural Whey Starter on Peptidomic Profile and Biological Activities of Cheese Whey: A Comparative Study | 1-gen-2023 | MOHAMED IBRAHIM HELAL, Ahmed; Nasuti, Chiara; Sola, Laura; Sassi, Giada; Tagliazucchi, Davide; Solieri, Lisa | |
| Sour Beer as Bioreservoir of Novel Craft Ale Yeast Cultures | 1-gen-2023 | Nasuti, C.; Ruffini, J.; Sola, L.; Di Bacco, M.; Raimondi, S.; Candeliere, F.; Solieri, L. |