SBERVEGLIERI, VERONICA
SBERVEGLIERI, VERONICA
Dipartimento di Scienze e Metodi dell'Ingegneria
A method of coffee quality analysis by extracting volatile compounds in coffee
2018 Ongo, Emelda; Sevilla III, Fortunato; Antonelli, Andrea; Montevecchi, Giuseppe; Sberveglieri, Veronica
A Novel Electronic Nose as Adaptable Device to Judge Microbiological Quality and Safety in Foodstuff
2014 Sberveglieri, Veronica; Nunez Carmona, Estefania; Elisabetta, Comini; Andrea, Ponzoni; Dario, Zappa; Pirrotta, Onofrio; Pulvirenti, Andrea
Application of Chemical Gas Sensors and Data Analysis to Food Analysis
2014 Falasconi, M.; Concina, I.; Sberveglieri, Veronica; Zambotti, G.; Gobbi, E.
Array of Metal Oxide Nanostructures for Nerve Agent Detection and Food Quality
2014 Comini, E.; Zappa, D.; Cerqui, C.; Ponzoni, A.; Sberveglieri, Veronica; Sberveglieri, G.
Candida Milleri Detected by Electronic Nose in Tomato Sauce
2014 Sberveglieri, Veronica; Matteo, Falasconi; Emanuela, Gobbi; E., Núñez Carmona; Giulia, Zambotti; Pulvirenti, Andrea
Chemometric discrimination of Philippine Civet Coffee using Electronic Nose and Gas Chromatography Mass Spectrometry
2012 Ongo, Emelda; Falasconi, Matteo; Sberveglieri, Giorgio; Antonelli, Andrea; Montevecchi, Giuseppe; Sberveglieri, Veronica; Concina, Isabella; Sevilla III, Fortunato
Classification of Different Roasting Processes by MOX Nanowire
2014 Sberveglieri, Veronica; Nunez Carmona, Estefania; Zappa, D.; Comini, E.; Pulvirenti, Andrea
Dalla valutazione qualitativa ai modelli di previsione dei rischi ignoti
2014 Sberveglieri, Veronica; Pulvirenti, Andrea; Giudici, Paolo
Detection of chlorinated compounds in ground water by a novel electronic nose
2015 Zambotti, Giulia; Falasconi, Matteo; Ponzoni, Andrea; Zappa, Dario; Sberveglieri, Veronica
Detection of food and skin pathogen microbiota by means of an electronic nose based on metal oxide chemiresistors
2017 Nunez Carmona, Estefania; Sberveglieri, Veronica; Ponzoni, Andrea; Galstyan, Vardan; Zappa, Dario; Pulvirenti, Andrea; Comini, Elisabetta
Detection of microbial contamination in potable water by Nanowire technology
2014 Nunez Carmona, Estefania; Sberveglieri, Veronica; A., Ponzoni; D., Zappa; Pulvirenti, Andrea
Detection of microorganism in water and different food matrix by electronic nose
2015 Sberveglieri, V.; Carmona, E. N.; Pulvirenti, A.
Detection of microorganisms in water and different food matrix by Electronic Nose
2013 Carmona, Estefania Nunez; Sberveglieri, Veronica; Pulvirenti, Andrea
DETERMINATION BY ELECTRONIC NOSE OF COFFEE FROM DIFFRENT GEOGRAPHICAL AREAS
2011 Sberveglieri, Veronica; Concina, I.; Falasconi, M.; Gobbi, E.; Pulvirenti, Andrea; Fava, Patrizia
Different applications of the electronic nose in coffee and other foodstuff
2012 Sberveglieri, Veronica
Discrimination between different type of coffee according to their country of origin
2012 Sberveglieri, Veronica; Isabella, Concina; Matteo, Falasconi; Pulvirenti, Andrea; Fava, Patrizia
DISCRIMINATION BETWEEN DIFFERENT TYPES OFCOFFEE ACCORDING TO THEIR COUNTRY OF ORIGINPresentazione oraleVERONICA SBERVEGLIERI
2011 Sberveglieri, Veronica; Isabella, Concina; Matteo, Falasconi; Pulvirenti, Andrea; Fava, Patrizia
Early detection of fungal contamination on green coffee by a MOX sensors based Electronic Nose
2011 Sberveglieri, Veronica; I., Concina; M., Falasconi; E., Gobbi; Pulvirenti, Andrea; Fava, Patrizia
Electronic nose and gas chromatography-mass spectrometry for the Philippine civet coffee discrimination
2014 Sberveglieri, Veronica; Ongo, Emelda; Falasconi, Matteo; Concina, Isabella; Pulvirenti, Andrea; Sevilla III, Fortunato
Electronic Nose and Its Application to Microbiological Food Spoilage ScreeningSensing Technology: Current Status and Future Trends II
2014 M., Falasconi; E., Comini; I., Concina; Sberveglieri, Veronica; E., Gobbi
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
A method of coffee quality analysis by extracting volatile compounds in coffee | 8-mar-2018 | Ongo, Emelda; Sevilla III, Fortunato; Antonelli, Andrea; Montevecchi, Giuseppe; Sberveglieri, Veronica | |
A Novel Electronic Nose as Adaptable Device to Judge Microbiological Quality and Safety in Foodstuff | 1-gen-2014 | Sberveglieri, Veronica; Nunez Carmona, Estefania; Elisabetta, Comini; Andrea, Ponzoni; Dario, Zappa; Pirrotta, Onofrio; Pulvirenti, Andrea | |
Application of Chemical Gas Sensors and Data Analysis to Food Analysis | 1-gen-2014 | Falasconi, M.; Concina, I.; Sberveglieri, Veronica; Zambotti, G.; Gobbi, E. | |
Array of Metal Oxide Nanostructures for Nerve Agent Detection and Food Quality | 1-gen-2014 | Comini, E.; Zappa, D.; Cerqui, C.; Ponzoni, A.; Sberveglieri, Veronica; Sberveglieri, G. | |
Candida Milleri Detected by Electronic Nose in Tomato Sauce | 1-gen-2014 | Sberveglieri, Veronica; Matteo, Falasconi; Emanuela, Gobbi; E., Núñez Carmona; Giulia, Zambotti; Pulvirenti, Andrea | |
Chemometric discrimination of Philippine Civet Coffee using Electronic Nose and Gas Chromatography Mass Spectrometry | 1-gen-2012 | Ongo, Emelda; Falasconi, Matteo; Sberveglieri, Giorgio; Antonelli, Andrea; Montevecchi, Giuseppe; Sberveglieri, Veronica; Concina, Isabella; Sevilla III, Fortunato | |
Classification of Different Roasting Processes by MOX Nanowire | 1-gen-2014 | Sberveglieri, Veronica; Nunez Carmona, Estefania; Zappa, D.; Comini, E.; Pulvirenti, Andrea | |
Dalla valutazione qualitativa ai modelli di previsione dei rischi ignoti | 1-gen-2014 | Sberveglieri, Veronica; Pulvirenti, Andrea; Giudici, Paolo | |
Detection of chlorinated compounds in ground water by a novel electronic nose | 1-gen-2015 | Zambotti, Giulia; Falasconi, Matteo; Ponzoni, Andrea; Zappa, Dario; Sberveglieri, Veronica | |
Detection of food and skin pathogen microbiota by means of an electronic nose based on metal oxide chemiresistors | 1-gen-2017 | Nunez Carmona, Estefania; Sberveglieri, Veronica; Ponzoni, Andrea; Galstyan, Vardan; Zappa, Dario; Pulvirenti, Andrea; Comini, Elisabetta | |
Detection of microbial contamination in potable water by Nanowire technology | 1-gen-2014 | Nunez Carmona, Estefania; Sberveglieri, Veronica; A., Ponzoni; D., Zappa; Pulvirenti, Andrea | |
Detection of microorganism in water and different food matrix by electronic nose | 1-gen-2015 | Sberveglieri, V.; Carmona, E. N.; Pulvirenti, A. | |
Detection of microorganisms in water and different food matrix by Electronic Nose | 1-gen-2013 | Carmona, Estefania Nunez; Sberveglieri, Veronica; Pulvirenti, Andrea | |
DETERMINATION BY ELECTRONIC NOSE OF COFFEE FROM DIFFRENT GEOGRAPHICAL AREAS | 1-gen-2011 | Sberveglieri, Veronica; Concina, I.; Falasconi, M.; Gobbi, E.; Pulvirenti, Andrea; Fava, Patrizia | |
Different applications of the electronic nose in coffee and other foodstuff | 1-gen-2012 | Sberveglieri, Veronica | |
Discrimination between different type of coffee according to their country of origin | 1-gen-2012 | Sberveglieri, Veronica; Isabella, Concina; Matteo, Falasconi; Pulvirenti, Andrea; Fava, Patrizia | |
DISCRIMINATION BETWEEN DIFFERENT TYPES OFCOFFEE ACCORDING TO THEIR COUNTRY OF ORIGINPresentazione oraleVERONICA SBERVEGLIERI | 1-gen-2011 | Sberveglieri, Veronica; Isabella, Concina; Matteo, Falasconi; Pulvirenti, Andrea; Fava, Patrizia | |
Early detection of fungal contamination on green coffee by a MOX sensors based Electronic Nose | 1-gen-2011 | Sberveglieri, Veronica; I., Concina; M., Falasconi; E., Gobbi; Pulvirenti, Andrea; Fava, Patrizia | |
Electronic nose and gas chromatography-mass spectrometry for the Philippine civet coffee discrimination | 1-gen-2014 | Sberveglieri, Veronica; Ongo, Emelda; Falasconi, Matteo; Concina, Isabella; Pulvirenti, Andrea; Sevilla III, Fortunato | |
Electronic Nose and Its Application to Microbiological Food Spoilage ScreeningSensing Technology: Current Status and Future Trends II | 1-gen-2014 | M., Falasconi; E., Comini; I., Concina; Sberveglieri, Veronica; E., Gobbi |