ARENA, Mattia Pia
 Distribuzione geografica
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Continente #
AS - Asia 2.866
NA - Nord America 2.015
EU - Europa 1.169
SA - Sud America 371
AF - Africa 86
OC - Oceania 5
Totale 6.512
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Nazione #
US - Stati Uniti d'America 1.943
CN - Cina 1.042
SG - Singapore 741
IT - Italia 368
BR - Brasile 299
HK - Hong Kong 293
VN - Vietnam 248
KR - Corea 177
GB - Regno Unito 150
SE - Svezia 101
ES - Italia 97
RU - Federazione Russa 94
FI - Finlandia 72
FR - Francia 66
BD - Bangladesh 63
IN - India 57
ID - Indonesia 50
DE - Germania 48
NL - Olanda 45
TR - Turchia 36
MX - Messico 32
LT - Lituania 30
CA - Canada 26
AR - Argentina 22
TW - Taiwan 22
ZA - Sudafrica 22
DZ - Algeria 19
PK - Pakistan 19
IQ - Iraq 16
EG - Egitto 15
SA - Arabia Saudita 14
UA - Ucraina 13
AT - Austria 12
JP - Giappone 12
EC - Ecuador 11
IR - Iran 11
PH - Filippine 11
CO - Colombia 10
BE - Belgio 9
MY - Malesia 9
TH - Thailandia 9
AE - Emirati Arabi Uniti 8
PE - Perù 8
PL - Polonia 8
CH - Svizzera 7
CZ - Repubblica Ceca 7
CL - Cile 6
ET - Etiopia 6
LV - Lettonia 6
MA - Marocco 6
RO - Romania 6
MD - Moldavia 5
UY - Uruguay 5
VE - Venezuela 5
AU - Australia 4
CR - Costa Rica 4
JO - Giordania 4
KE - Kenya 4
KZ - Kazakistan 4
NP - Nepal 4
PY - Paraguay 4
RS - Serbia 4
TN - Tunisia 4
BG - Bulgaria 3
CD - Congo 3
DO - Repubblica Dominicana 3
HU - Ungheria 3
IE - Irlanda 3
BH - Bahrain 2
CI - Costa d'Avorio 2
DK - Danimarca 2
HN - Honduras 2
HR - Croazia 2
JM - Giamaica 2
LB - Libano 2
PR - Porto Rico 2
PS - Palestinian Territory 2
PT - Portogallo 2
SN - Senegal 2
UZ - Uzbekistan 2
AL - Albania 1
AZ - Azerbaigian 1
BA - Bosnia-Erzegovina 1
BW - Botswana 1
BY - Bielorussia 1
GA - Gabon 1
GE - Georgia 1
GR - Grecia 1
GY - Guiana 1
IL - Israele 1
KH - Cambogia 1
KW - Kuwait 1
LU - Lussemburgo 1
MN - Mongolia 1
NG - Nigeria 1
NZ - Nuova Zelanda 1
OM - Oman 1
PA - Panama 1
QA - Qatar 1
SI - Slovenia 1
Totale 6.512
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Città #
Hefei 588
Santa Clara 502
Singapore 484
Ashburn 316
San Jose 283
Hong Kong 280
Seoul 171
Beijing 116
London 99
Ho Chi Minh City 81
The Dalles 79
Hanoi 65
Helsinki 60
Council Bluffs 57
Fuenlabrada 56
Los Angeles 55
Seattle 49
New York 45
Lauterbourg 41
Milan 38
Kent 34
Shanghai 31
Bologna 27
Jakarta 26
Modena 24
Amsterdam 23
Buffalo 23
Chicago 23
Parma 23
Moscow 20
Tarragona 20
São Paulo 19
Reggio Emilia 16
Fairfield 15
Munich 15
Rio de Janeiro 15
Orem 14
Rome 14
Redondo Beach 12
Taipei 12
Washington 12
Woodbridge 12
Amizour 11
Changsha 11
Guangzhou 11
Haiphong 11
Lahore 11
Salt Lake City 11
Columbus 10
Lappeenranta 10
Bengaluru 9
Chennai 9
Curitiba 9
Madrid 9
Naples 9
Nuremberg 9
Cambridge 8
Dallas 8
Elk Grove Village 8
Jacksonville 8
Phoenix 8
Wilmington 8
Atlanta 7
Bangkok 7
Belo Horizonte 7
Dhaka 7
Juiz de Fora 7
Mexico City 7
Shenzhen 7
Toronto 7
Brasília 6
Brooklyn 6
Chandler 6
Johannesburg 6
Paris 6
Riga 6
Southend 6
Tokyo 6
Wuhan 6
Addis Ababa 5
Americana 5
Bari 5
Boston 5
Chisinau 5
Da Nang 5
Dearborn 5
Erbil 5
Frankfurt am Main 5
Hillsboro 5
Houston 5
Hải Dương 5
Jeddah 5
Malang 5
Montreal 5
Neviano degli Arduini 5
Ninh Bình 5
Pescara 5
Phủ Lý 5
Polokwane 5
Sai Kung 5
Totale 4.298
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Nome #
β-glucans and probiotics 344
Chemical composition and the anti-melanogenic potential of different essential oils 256
Adaptive Mechanisms of Wine Yeast Strains Under Ethanol-Induced Stress 227
The lactic acid bacteria of fermented fruits and vegetables 216
Zero- and Low-Alcohol Fermented Beverages: A Perspective for Non-Conventional Healthy and Sustainable Production from Red Fruits 185
Low-Temperature Active Dry Yeast Rehydration: Nutrients for Enhanced Fermentation and Membrane Fluidity 170
Industrial microorganisms: tolerance to antibiotics and application of antimicrobial agents 164
Nuovo ceppo di Lactobacillus 162
Stressors and Food Environment: Toward Strategies to Improve Robustness and Stress Tolerance in Probiotics 161
Oxidative fermentation of glucose and ethanol in designed media and cooked grape must by acetic acid bacteria 160
The hsp 16 gene of the probiotic Lactobacillus acidophilus is differently regulated by salt, high temperature and acidic stresses as revealed by reverse transcription quantitative PCR (qRT-PCR) analysis 152
Antimicrobial activity of Lactobacillus plantarum strains and antimicrobial properties of L. plantarum small heat shock proteins 151
Wine Yeast Strains Under Ethanol-Induced Stress: Morphological and Physiological Responses 143
Nuovo ceppo di lactobacillus 143
Barley β-Glucans-Containing Food Enhances Probiotic Performances of Beneficial Bacteria 143
Comparative genome analysis reveals strains specific gene clusters involved in exopolysaccharides biosynthesis in Lactobacillus plantarum 140
From Microbial Ecology to Innovative Applications in Food Quality Improvements: the Case of Sourdough as a Model Matrix. 139
Valorization of Olive Mill Wastewater by Selective Sequential Fermentation 139
Ananas di IV gamma come alimento funzionale per veicolare batteri lattici probiotici 138
Lactobacillus plantarum as a Strategy for an In situ Production of Vitamin B2 135
Expression of Lactobacillus brevis IOEB 9809 tyrosine decarboxylase and agmatine deiminase genes in wine is correlated to substrate availability 135
Antimicrobial activity of lactic acid bacteria on biofilm formed by Listeria monocytogenes 135
Starter Cultures for Sparkling Wine 134
Combinations of cereal β-glucans and probiotics can enhance the anti-inflammatory activity on host cells by a synergistic effect 133
Exopolysaccharides Produced by Lactic Acid Bacteria and Their Role in the Food Industry 133
Co-cultivation of Komagataeibacter sp. and Lacticaseibacillus sp. strains to produce bacterial nanocellulose-hyaluronic acid nanocomposite membranes for skin wound healing applications 132
Use of Lactobacillus plantarum strains as a bio-control strategy against food-borne pathogenic microorganisms 126
Riboflavin-overproducing strains of Lactobacillus fermentum for riboflavin-enriched bread 125
Effect of abiotic stress conditions on expression of the Lactobacillus brevis IOEB 9809 tyrosine decarboxylase and agmatine deiminase genes 124
The Microbiota of Non-cow Milk and Products 123
Fresh-cut pineapple as a new carrier of probiotic lactic acid bacteria 123
Different regulation of the tyrosine decarboxylase and the agmatine deiminase genes in Lactobacillus brevis IOEB 9809 122
Are consumers aware of the risks related to Biogenic Amines in food? 122
Functional Starters for Functional Yogurt. 120
Probiotic abilities of riboflavin-overproducing Lactobacillus strains: a novel promising application of probiotics 112
The potential of lactic acid bacteria to colonize biotic and abiotic surfaces and the investigation of their interactions and mechanisms 112
Small heat shock proteins characterization in a probiotic model 108
Inducciòn de crecimento de L. casei 393 despùs del proceso digestivo in vitro 107
Essential oils as tyrosinase inhibitors: a different effect on tyrosinase of different sources. A preliminary study 107
Probiotic survival in symbiotic yogurt-like cereal-based beverage 97
Intraspecific riboflavin overproduction variability in lactic acid bacteria 94
Lactobacillus plantarum with broad antifungal activity: A promising approach to increase safety and shelf-life of cereal-based products 94
β-Glucans and Synbiotic Foods 92
Probiotic attributes of riboflavin over-producing lactic acid bacteria strains 92
Selection of starter cultures from olive skin to improve the quality of fermented table olives 91
Potential probiotic properties of riboflavin-overproducing Lactic Acid Bacteria 80
Freeze-Drying Effects on Viability and Cellular Stability in a Subset of Sourdough Lactic Acid Bacteria Strains 61
Standardizing microbiome research: interlaboratory validation of SOPs for sample preparation and DNA extraction from food and environmental ecosystems 36
Isolation and Reassembly of Cultivable Bacteria and Yeasts for Kombucha Tea Fermentation 30
Totale 6.568
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Categoria #
all - tutte 28.351
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 28.351
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211 0 0 0 0 0 0 0 0 0 0 0 1
2021/202212 4 0 0 0 0 2 0 0 2 3 0 1
2022/2023119 2 2 1 1 2 3 0 0 5 45 7 51
2023/2024594 6 18 44 81 62 56 37 94 19 22 65 90
2024/20252.238 62 31 133 143 377 284 214 94 200 83 326 291
2025/20263.504 350 243 407 342 344 176 502 150 398 363 229 0
Totale 6.568