STRANI, LORENZO
 Distribuzione geografica
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Continente #
AS - Asia 1.953
NA - Nord America 1.663
EU - Europa 993
SA - Sud America 267
AF - Africa 48
Continente sconosciuto - Info sul continente non disponibili 2
OC - Oceania 1
Totale 4.927
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Nazione #
US - Stati Uniti d'America 1.566
SG - Singapore 563
CN - Cina 543
IT - Italia 421
VN - Vietnam 236
HK - Hong Kong 212
BR - Brasile 189
FR - Francia 127
BD - Bangladesh 111
GB - Regno Unito 103
KR - Corea 86
DE - Germania 63
RU - Federazione Russa 63
SE - Svezia 44
CA - Canada 42
ID - Indonesia 41
FI - Finlandia 39
MX - Messico 37
IN - India 36
AR - Argentina 29
NL - Olanda 26
PL - Polonia 22
PH - Filippine 20
JP - Giappone 18
ZA - Sudafrica 17
IQ - Iraq 14
ES - Italia 13
TR - Turchia 13
CO - Colombia 12
EC - Ecuador 12
LT - Lituania 12
IE - Irlanda 11
AT - Austria 8
UA - Ucraina 8
PK - Pakistan 7
VE - Venezuela 7
AE - Emirati Arabi Uniti 6
BG - Bulgaria 5
CH - Svizzera 5
CI - Costa d'Avorio 5
CL - Cile 5
DO - Repubblica Dominicana 5
DZ - Algeria 5
MA - Marocco 5
NP - Nepal 5
PY - Paraguay 5
SA - Arabia Saudita 5
UZ - Uzbekistan 5
ET - Etiopia 4
RO - Romania 4
BE - Belgio 3
BY - Bielorussia 3
CZ - Repubblica Ceca 3
DK - Danimarca 3
JO - Giordania 3
PE - Perù 3
PS - Palestinian Territory 3
TH - Thailandia 3
UY - Uruguay 3
AO - Angola 2
AZ - Azerbaigian 2
BO - Bolivia 2
CY - Cipro 2
EG - Egitto 2
GR - Grecia 2
GT - Guatemala 2
IL - Israele 2
JM - Giamaica 2
KE - Kenya 2
KZ - Kazakistan 2
LB - Libano 2
MY - Malesia 2
OM - Oman 2
PA - Panama 2
TN - Tunisia 2
TT - Trinidad e Tobago 2
TW - Taiwan 2
XK - ???statistics.table.value.countryCode.XK??? 2
AL - Albania 1
AM - Armenia 1
BH - Bahrain 1
BW - Botswana 1
CR - Costa Rica 1
GD - Grenada 1
HN - Honduras 1
IR - Iran 1
KG - Kirghizistan 1
KH - Cambogia 1
LK - Sri Lanka 1
LU - Lussemburgo 1
MD - Moldavia 1
MN - Mongolia 1
NG - Nigeria 1
NI - Nicaragua 1
NZ - Nuova Zelanda 1
RS - Serbia 1
RW - Ruanda 1
SI - Slovenia 1
SN - Senegal 1
SV - El Salvador 1
Totale 4.927
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Città #
Singapore 317
Santa Clara 270
Hefei 258
Ashburn 217
Hong Kong 210
San Jose 180
Beijing 90
Seoul 86
Council Bluffs 84
Ho Chi Minh City 72
London 66
Hanoi 60
Los Angeles 56
Milan 45
Modena 41
Lesquin 40
New York 39
Jakarta 33
The Dalles 33
Chandler 31
Fairfield 28
Bologna 27
Buffalo 26
Chicago 25
Lauterbourg 24
São Paulo 24
Nyköping 23
Rome 21
Lappeenranta 19
Moscow 19
Warsaw 19
Houston 18
Reggio Emilia 18
Dallas 17
Helsinki 17
Tokyo 16
Atlanta 15
Boardman 15
Kent 15
Orem 15
Mexico City 14
Munich 14
Montreal 12
Stockholm 12
Johannesburg 11
Toronto 11
Wilmington 11
Amsterdam 10
Chennai 10
Da Nang 10
Frankfurt am Main 10
Naples 10
Parma 10
San Diego 10
Boston 9
Brooklyn 9
Denver 9
Nuremberg 9
Poplar 9
Salt Lake City 9
Düsseldorf 8
Haiphong 8
Phoenix 8
Querétaro 8
Seattle 8
Cambridge 7
New Delhi 7
Quezon City 7
Baghdad 6
Dublin 6
Guayaquil 6
Mumbai 6
Ottawa 6
Padova 6
Shanghai 6
Woodbridge 6
Abidjan 5
Ankara 5
Baiso 5
Bolzano 5
Brasília 5
Bắc Ninh 5
City of London 5
Correggio 5
Curitiba 5
Guarulhos 5
Princeton 5
Ronchin 5
Sofia 5
Vienna 5
Addis Ababa 4
Ann Arbor 4
Barcelona 4
Bari 4
Biên Hòa 4
Brescia 4
Campinas 4
Cape Town 4
Charlotte 4
Dhaka 4
Totale 3.057
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Nome #
A Multiblock Approach to Fuse Process and Near-Infrared Sensors for On-Line Prediction of Polymer Properties 292
Characterization of Basil Volatile Fraction and Study of its Agronomic Variation by ASCA 279
A Feasibility Study towards the On-Line Quality Assessment of Pesto Sauce Production by NIR and Chemometrics 276
Candying process for enhancing pre-waste watermelon rinds to increase food sustainability 253
A three-years survey of microbial contaminants in industrial hemp inflorescences from two Italian cultivation sites 213
Implementing Multiblock Techniques in a full-scale plant scenario: On-line Prediction of Quality Parameters in a Continuous Process for Different Acrylonitrile Butadiene Styrene (ABS) Products 211
Fast GC E-Nose and Chemometrics for the Rapid Assessment of Basil Aroma 210
Fusing NIR and Process Sensors Data for Polymer Production Monitoring 209
Does hyperspectral always matter? A critical assessment of near infrared versus hyperspectral near infrared in the study of heterogeneous samples 188
Optimization of an analytical method based on SPME-Arrow and chemometrics for the characterization of the aroma profile of commercial bread 178
Tracing the identity of Parmigiano Reggiano “Prodotto di Montagna - Progetto Territorio” cheese using NMR spectroscopy and multivariate data analysis 174
Chemical Characterization and Temporal Variability of Pasta Condiment By-Products for Sustainable Waste Management 169
Exploring the Effect of Different Storage Conditions on the Aroma Profile of Bread by Using Arrow-SPME GC-MS and Chemometrics 168
Near Infrared and UV-Visible Spectroscopy Coupled with Chemometrics for the Characterization of Flours from Different Starch Origins 158
Comparative analysis of features extraction protocols for LC-HRMS untargeted metabolomics in mountain cheese ‘identitation’ 152
Real Time Quality Assessment of General Purpose Polystyrene (GPPS) by means of Multiblock-PLS Applied on On-line Sensors Data 145
One class classification (class modelling): state of the art and perspectives 145
Toward the Non-Targeted Detection of Adulterated Virgin Olive Oil with Edible Oils via FTIR Spectroscopy & Chemometrics: Research Methodology Trends, Gaps and Future Perspectives 144
Food Forensics 141
Data fusion strategies for the integration of diverse non-destructive spectral sensors (NDSS) in food analysis 138
Influence of Drying and Storage Conditions on the Volatile Organic Compounds Profile of Spirulina Platensis 130
Iron nuclearity in mineral fibres: Unravelling the catalytic activity for predictive modelling of toxicity 127
Influence of Drying and Storage Conditions on the Volatile Organic Compounds Profile of Spirulina 116
Locally-Weighted-RoBoost-PLS: a multivariate calibration approach to simultaneously cope with non-linearities and outliers 101
Milk Renneting: Study of Process Factor Influences by {FT}-{NIR} Spectroscopy and Chemometrics 93
Untargeted fluorescence spectroscopy for the quantification of added caramel (E-150d) in presence of natural caramel in Aceto Balsamico di Modena PGI 91
Effect of physicochemical factors and use of milk powder on milk rennet-coagulation: Process understanding by near infrared spectroscopy and chemometrics 85
Optimization of an analytical method based on the use of zwitterionic- phosphorylcholine -HILIC column for the determination of multiple polar emerging contaminants in reclaimed water 85
A FT-NIR process analytical technology approach for milk renneting control 72
Control and monitoring of milk renneting using FT-NIR spectroscopy as a process analytical technology tool 70
Smart screening of durum wheat: a comparative study of NIR portable sensors for protein and moisture content 63
How Chemometrics Can Fight Milk Adulteration 52
Study of Galactooligosaccharides production from dairy waste by FTIR and chemometrics as Process Analytical Technology 25
Towards the Reuse of Sauce By-Product: Combining Analytical Chemistry and Chemometrics to Develop New Sustainable Products 17
A multiway approach to monitoring Milk coagulation by NIR in situ 16
A proof-of-concept evaluation of an ROI-MCR and HILIC-based method for screening environmental contaminants in surface and groundwater 10
Looking for significant connections: An overview on classification 6
Totale 5.002
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Categoria #
all - tutte 20.078
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 20.078
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022168 4 21 5 5 1 4 6 25 29 7 43 18
2022/2023162 18 17 6 12 20 21 10 17 15 11 6 9
2023/2024293 8 20 8 35 50 17 22 17 21 18 34 43
2024/20251.288 21 15 38 81 183 191 117 101 109 101 148 183
2025/20263.014 186 141 244 397 502 192 328 144 243 243 236 158
2026/202768 68 0 0 0 0 0 0 0 0 0 0 0
Totale 5.002