IELO, Maria Cristina
 Distribuzione geografica
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Continente #
NA - Nord America 3.222
EU - Europa 1.794
AS - Asia 1.318
SA - Sud America 232
Continente sconosciuto - Info sul continente non disponibili 40
AF - Africa 18
OC - Oceania 3
Totale 6.627
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Nazione #
US - Stati Uniti d'America 3.135
GB - Regno Unito 691
SG - Singapore 474
IT - Italia 467
CN - Cina 343
BR - Brasile 198
SE - Svezia 149
VN - Vietnam 138
HK - Hong Kong 114
DE - Germania 108
RU - Federazione Russa 74
FR - Francia 72
FI - Finlandia 70
UA - Ucraina 59
CA - Canada 49
BD - Bangladesh 47
TR - Turchia 47
KR - Corea 29
ID - Indonesia 26
IN - India 24
BG - Bulgaria 20
BE - Belgio 15
ES - Italia 11
MX - Messico 11
NL - Olanda 11
IQ - Iraq 10
PL - Polonia 10
AR - Argentina 9
PH - Filippine 9
ZA - Sudafrica 9
PK - Pakistan 8
AE - Emirati Arabi Uniti 7
EC - Ecuador 7
JP - Giappone 6
GT - Guatemala 5
IE - Irlanda 5
LT - Lituania 5
MY - Malesia 5
UZ - Uzbekistan 5
AL - Albania 4
AT - Austria 4
IL - Israele 4
MA - Marocco 4
PY - Paraguay 4
VE - Venezuela 4
AU - Australia 3
CL - Cile 3
CO - Colombia 3
CR - Costa Rica 3
DO - Repubblica Dominicana 3
IR - Iran 3
JM - Giamaica 3
JO - Giordania 3
NI - Nicaragua 3
PT - Portogallo 3
SK - Slovacchia (Repubblica Slovacca) 3
SV - El Salvador 3
A2 - ???statistics.table.value.countryCode.A2??? 2
AZ - Azerbaigian 2
CH - Svizzera 2
CZ - Repubblica Ceca 2
EU - Europa 2
GR - Grecia 2
HU - Ungheria 2
KW - Kuwait 2
LK - Sri Lanka 2
OM - Oman 2
PS - Palestinian Territory 2
RS - Serbia 2
TH - Thailandia 2
TT - Trinidad e Tobago 2
UY - Uruguay 2
BH - Bahrain 1
BN - Brunei Darussalam 1
CY - Cipro 1
DM - Dominica 1
DZ - Algeria 1
EG - Egitto 1
ET - Etiopia 1
GY - Guiana 1
HN - Honduras 1
HR - Croazia 1
KE - Kenya 1
KY - Cayman, isole 1
NP - Nepal 1
PA - Panama 1
PE - Perù 1
PR - Porto Rico 1
SC - Seychelles 1
SI - Slovenia 1
VA - Santa Sede (Città del Vaticano) 1
Totale 6.591
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Città #
Southend 575
Ashburn 441
Santa Clara 269
Singapore 260
Fairfield 214
Chandler 199
Ann Arbor 168
Woodbridge 141
San Jose 121
Hong Kong 112
Council Bluffs 111
Jacksonville 110
Nyköping 95
Houston 93
Hefei 87
Dearborn 86
Seattle 76
Wilmington 76
Cambridge 72
Modena 67
Beijing 60
Helsinki 44
Hanoi 43
London 43
New York 43
Milan 41
Ho Chi Minh City 38
Los Angeles 38
The Dalles 34
Dallas 33
Chicago 31
Izmir 28
Princeton 28
Seoul 27
São Paulo 27
Fremont 26
San Diego 23
Rome 22
Bologna 21
Eugene 21
Bremen 20
Parma 20
Sofia 20
Toronto 20
Jakarta 19
Shanghai 19
Lauterbourg 16
Brussels 15
Buffalo 14
Orem 14
Moscow 13
Falls Church 12
Grafing 11
Frankfurt am Main 10
Munich 10
Columbus 9
Curitiba 8
Des Moines 8
Phoenix 8
Atlanta 7
Da Nang 7
Haiphong 7
Redwood City 7
Warsaw 7
Washington 7
Boardman 6
Brooklyn 6
Costabissara 6
Falkenstein 6
Grumo Appula 6
Madrid 6
Nanjing 6
Naples 6
Salt Lake City 6
Tampa 6
Tokyo 6
Udine 6
Amsterdam 5
Bari 5
Boston 5
Calgary 5
Chennai 5
Denver 5
Dublin 5
Guiyang 5
Hillsboro 5
Johannesburg 5
Norwalk 5
Turku 5
Andezeno 4
Belo Horizonte 4
Brasília 4
Dong Ket 4
Guangzhou 4
Guarulhos 4
Guayaquil 4
Manchester 4
Montreal 4
Newark 4
Ottawa 4
Totale 4.528
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Nome #
Preliminary investigation of the use of digital image analysis for raw ham evaluation 598
Applicazione della spettroscopia FT-NIR per la determinazione degli acidi grassi e del numero di iodio in campioni di grasso suino prelevati da diversi strati sottocutanei 440
Automated identification and visualization of food defects using RGB imaging: Application to the detection of red skin defect of raw hams 413
Iodine Value and Fatty Acids Determination on Pig Fat Samples by FT-NIR Spectroscopy: Benefits of Variable Selection in the Perspective of Industrial Applications 407
Fatty acid composition of subcutaneous adipose tissue of raw and seasoned ham in three PDO dry-cured ham typologies 401
Effects of dietary level of pantothenic acid and sex on carcass, meat quality traits and fatty acid composition of thigh subcutaneous adipose tissue in Italian heavy pigs. 383
Influence of genetic type on the characteristics of intramuscular fat of pig thighs destined for the PDO production 348
Shelf life of pork from five different quality classes 343
Effect of pantothenic acid level in the diet of the finishing heavy pig on carcass and meat quality traits 341
Effect of stunning voltage and scalding method on the incidence of the “red skin” defect of Parma ham 321
Effect of the slaughterhouse on the incidence of defects in raw pig ham destined to the dry-curing process 316
Effect of different pre-slaughter procedures on behavioural and blood parameters in pigs. 297
Influence of genetic type on the characteristics of subcutaneous adipose tissue of pig thighs destined for the PDO production 282
Carcass and meat quality traits of pigs with different blood fractions of “Mora Romagnola” breed, reared outdoors 266
Indagine sul benessere animale in allevamenti suini delle province di Modena e di Reggio Emilia 265
Pisello proteico e fava nell'alimentazione di bovine di razza Reggiana: effetti sulla produzione e sulle caratteristiche del latte 263
Efetto del voltaggio di stordimento e della modalita’ di scottatura sull’incidenza del difetto della “cotenna rossa” nel prosciutto di Parma. 250
Effect of the slaughterhouse on behaviour, blood parameters, meat quality and raw ham defects in heavy pigs 245
Reproducibility evaluation of classification by expert assessors of raw ham red skin defect 232
Natural complementary feeds in gestating and lactating sows: effects on performance and metabolic profile 216
Totale 6.627
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Categoria #
all - tutte 20.427
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 20.427
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022363 0 0 0 34 16 20 29 36 28 36 99 65
2022/2023535 38 67 45 53 71 76 9 71 45 5 25 30
2023/2024284 13 14 4 50 60 36 24 36 3 14 5 25
2024/20251.071 24 12 15 67 200 175 136 85 117 23 88 129
2025/20261.599 84 59 114 149 290 128 204 68 188 131 107 77
2026/2027527 38 85 130 274 0 0 0 0 0 0 0 0
Totale 6.627