IELO, Maria Cristina
 Distribuzione geografica
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Continente #
NA - Nord America 573
EU - Europa 124
AS - Asia 44
AF - Africa 15
SA - Sud America 4
Totale 760
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Nazione #
US - Stati Uniti d'America 565
IT - Italia 42
FR - Francia 27
CN - Cina 16
DE - Germania 14
SE - Svezia 13
IN - India 9
ZA - Sudafrica 8
CA - Canada 7
GB - Regno Unito 6
NL - Olanda 6
AT - Austria 4
CI - Costa d'Avorio 4
VN - Vietnam 4
CZ - Repubblica Ceca 3
ES - Italia 3
IE - Irlanda 3
MY - Malesia 3
TR - Turchia 3
BR - Brasile 2
DZ - Algeria 2
ID - Indonesia 2
JP - Giappone 2
RU - Federazione Russa 2
AR - Argentina 1
CL - Cile 1
HK - Hong Kong 1
IR - Iran 1
LV - Lettonia 1
MX - Messico 1
NG - Nigeria 1
PH - Filippine 1
SG - Singapore 1
TH - Thailandia 1
Totale 760
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Città #
Fairfield 85
Woodbridge 58
Ashburn 46
Houston 45
Seattle 39
Cambridge 33
Santa Cruz 30
Buffalo 27
Wilmington 25
Ann Arbor 21
Modena 18
Des Moines 17
San Diego 16
San Francisco 13
Beijing 10
Stockholm 10
Munich 8
Las Vegas 7
Muizenberg 6
Boardman 5
Costabissara 4
Dallas 4
Dong Ket 4
Los Angeles 4
Ottawa 4
Southend 4
Ahmedabad 3
Bengaluru 3
Bologna 3
Chicago 3
Columbus 3
Como 3
Mountain View 3
Paris 3
Riva 3
Vienna 3
Beni Mered 2
Clearwater 2
Dublin 2
Herndon 2
Izmir 2
Lubbock 2
Naaldwijk 2
Padova 2
Pavia 2
Phoenix 2
Rome 2
Salem 2
Sungai Buloh 2
Sunnyvale 2
Toronto 2
Zhengzhou 2
Ürümqi 2
Ankara 1
Auburn 1
Austin 1
Bangalore 1
Bochum 1
Borås 1
Brevard 1
Buenos Aires 1
Cantimpalos 1
Central 1
Chachoengsao 1
Easton 1
George Town 1
Giffone 1
Guidonia Montecelio 1
Hangzhou 1
Huddinge 1
Johannesburg 1
Karlsruhe 1
Kildare 1
Lake Forest 1
Littleton 1
Lombard 1
London 1
Madrid 1
Milan 1
Montreal 1
Pisa 1
Providence 1
Provo 1
Ragay 1
Rennes 1
Riga 1
Rochester 1
Saint-prouant 1
Salamanca 1
San Jose 1
San Nicolás de los Garza 1
Sassari 1
Scranton 1
Shenzhen 1
Toyama 1
Vermillion 1
Totale 650
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Nome #
Iodine Value and Fatty Acids Determination on Pig Fat Samples by FT-NIR Spectroscopy: Benefits of Variable Selection in the Perspective of Industrial Applications, file e31e124c-8956-987f-e053-3705fe0a095a 221
Effects of dietary level of pantothenic acid and sex on carcass, meat quality traits and fatty acid composition of thigh subcutaneous adipose tissue in Italian heavy pigs., file e31e124b-55b4-987f-e053-3705fe0a095a 172
Effect of pantothenic acid level in the diet of the finishing heavy pig on carcass and meat quality traits, file e31e124b-50b7-987f-e053-3705fe0a095a 155
Preliminary investigation of the use of digital image analysis for raw ham evaluation, file e31e124e-0162-987f-e053-3705fe0a095a 136
Effect of different pre-slaughter procedures on behavioural and blood parameters in pigs., file e31e124e-1fcd-987f-e053-3705fe0a095a 77
Natural complementary feeds in gestating and lactating sows: effects on performance and metabolic profile, file e31e124a-a57c-987f-e053-3705fe0a095a 13
Automated identification and visualization of food defects using RGB imaging: Application to the detection of red skin defect of raw hams, file e31e124c-88d2-987f-e053-3705fe0a095a 10
Influence of genetic type on the characteristics of subcutaneous adipose tissue of pig thighs destined for the PDO production, file e31e124b-2d8b-987f-e053-3705fe0a095a 1
Effect of the slaughterhouse on behaviour, blood parameters, meat quality and raw ham defects in heavy pigs, file e31e124b-357f-987f-e053-3705fe0a095a 1
Totale 786
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Categoria #
all - tutte 2.556
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 2.556
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201925 0 0 0 0 0 0 0 0 0 0 15 10
2019/2020127 8 7 3 7 7 9 13 23 21 10 8 11
2020/2021172 5 7 4 11 5 41 4 15 7 39 20 14
2021/2022233 13 21 37 28 21 5 12 9 7 21 50 9
2022/2023149 10 10 27 23 11 25 9 5 9 3 14 3
2023/202443 1 8 4 5 4 0 9 4 5 0 3 0
Totale 786