Pulsed field gel electrophoresis: optimisation of the running conditions to improve the differentiation of Saccharomyces cerevisiae and Saccharomyces bayanus strains
Pulsed field gel electrophoresis: optimisation of the running conditions to improve the differentiation of Saccharomyces cerevisiae and Saccharomyces bayanus strains / Pulvirenti, Andrea; C., Caggia; S., Rainieri; Giudici, Paolo. - STAMPA. - Abstract Book (1):(1998), pp. 217-217. ( ISSY congress. Yeasts in the spoilage producrion and spoilage of food and beverages Braga 30 agosto/3 settembre 1998).
Pulsed field gel electrophoresis: optimisation of the running conditions to improve the differentiation of Saccharomyces cerevisiae and Saccharomyces bayanus strains
PULVIRENTI, Andrea;GIUDICI, Paolo
1998
Abstract
Pulsed field gel electrophoresis: optimisation of the running conditions to improve the differentiation of Saccharomyces cerevisiae and Saccharomyces bayanus strainsPubblicazioni consigliate

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