HAGHIGHI, HOSSEIN
HAGHIGHI, HOSSEIN
Dipartimento di Scienze della Vita
Application of pectin-alginate and pectin-alginate-laurolyl arginate ethyl coatings to eliminate Salmonella enteritidis cross contamination in egg shells
2018 DE LEO, Riccardo; Quartieri, Andrea; Haghighi, Hossein; Gigliano, Silvia; Bedin, Elisa; Pulvirenti, Andrea
Assessing effectiveness of Komagataeibacter strains for producing surface-microstructured cellulose via guided assembly-based biolithography.
2021 Brugnoli, M.; Robotti, F.; China, La; Anguluri, K.; Haghighi, H.; Bottan, S.; Ferrari, A.; Gullo, M.
Characterization of bio-nanocomposite films based on gelatin/polyvinyl alcohol blend reinforced with bacterial cellulose nanowhiskers for food packaging applications
2021 Haghighi, Hossein; Gullo, Maria; La China, Salvatore; Pfeifer, Frank; Siesler, Heinz Wilhelm; Licciardello, Fabio; Pulvirenti, Andrea
Characterization of chitosan-hydroxypropyl methylcellulose blend films enriched with nettle or sage leaf extract for active food packaging applications
2021 Bigi, F.; Haghighi, H.; Siesler, H. W.; Licciardello, F.; Pulvirenti, A.
Comparative analysis of blend and bilayer films based on chitosan and gelatin enriched with LAE (lauroyl arginate ethyl) with antimicrobial activity for food packaging applications
2019 Haghighi, Hossein; De Leo, Riccardo; Bedin, Elisa; Pfeifer, Frank; Siesler, Heinz Wilhelm; Pulvirenti, Andrea
Comprehensive characterization of active chitosan-gelatin blend films enriched with different essential oils
2019 Haghighi, Hossein; Biard, Syméon; Bigi, Francesco; DE LEO, Riccardo; Bedin, Elisa; Pfeifer, Frank; Siesler, Heinz Wilhelm; Licciardello, Fabio; Pulvirenti, Andrea
Correction to: Waste Orange Peels as a Source of Cellulose Nanocrystals and Their Use for the Development of Nanocomposite Films (Foods, (2023), 12, 5, (960), 10.3390/foods12050960)
2023 Bigi, F.; Maurizzi, E.; Haghighi, H.; Siesler, H. W.; Licciardello, F.; Pulvirenti, A.
Development of antimicrobial films based on chitosan-polyvinyl alcohol blend enriched with ethyl lauroyl arginate (LAE) for food packaging applications
2020 Haghighi, Hossein; KAMENI LEUGOUE, Serge; Pfeifer, Frank; Siesler, Heinz Wilhelm; Licciardello, Fabio; Fava, Patrizia; Pulvirenti, Andrea
Effect of different nitrogen and potassium fertilizer levels on quality and quantity yield of flue-cured tobacco (Coker 347)
2011 Haghighi, H.; Daliri, M. S.; Mobaser, H. R.; Moosavi, A. A.
Effect of Time and Temperature on Physicochemical and Microbiological Properties of Sous Vide Chicken Breast Fillets
2021 Haghighi, Hossein; Belmonte, Anna Maria; Masino, Francesca; Minelli, Giovanna; Lo Fiego, Domenico Pietro; Pulvirenti, Andrea
Endophytic bacterial communities of oilseed rape associate with genotype-specific resistance against Verticillium longisporum
2020 P Glaeser, Stefanie; Gabur, Iulian; Haghighi, Hossein; Bartz, Jens-Ole; Kämpfer, Peter; Snowdon, Rod; Obermeier, Christian
Features of chitosan-gelatin films loaded with plant extracts
2019 Haghighi, H.; Siesler, H. W.; Licciardello, F.; Pulvirenti, A.
Impact of low‐dose gaseous ozone treatment to reduce the growth of in vitro broth cultures of foodborne pathogenic/spoilage bacteria in a food storage cold chamber
2021 Bigi, Francesco; Haghighi, Hossein; Quartieri, Andrea; De Leo, Riccardo; Pulvirenti, Andrea
Multivariate exploratory data analysis by PCA of the combined effect of film-forming composition, drying conditions, and UV-C irradiation on the functional properties of films based on chitosan and pectin
2021 Bigi, F.; Haghighi, H.; De Leo, R.; Ulrici, A.; Pulvirenti, A.
Preparation and characterization of active chitosan/bacterial cellulose nano-whisker composite film enriched with lauroyl arginate ethyl for food packaging applications - Microbial Diversity 2019
2019 Haghighi, Hossein; LA CHINA, Salvatore; Gullo, Maria; Pulvirenti, Andrea
Recent advances on chitosan-based films for sustainable food packaging applications
2020 Haghighi, Hossein; Licciardello, Fabio; Fava, Patrizia; Siesler, Heinz Wilhelm; Pulvirenti, Andrea
Selection of Promising Exopolysaccharide-Producing Starter Cultures for Gluten-Free Sourdough
2021 Iosca, Giovanna; Febo, Camilla; Haghighi, Hossein; De Vero, Luciana; Gullo, Maria; Pulvirenti, Andrea
Suitability Assessment of PLA Bottles for High-Pressure Processing of Apple Juice
2021 Cubeddu, Arianna; Fava, Patrizia; Pulvirenti, Andrea; Haghighi, Hossein; Licciardello, Fabio
Sviluppo di film attivi a base di chitosano per packaging alimentare sostenibile
2020 Haghighi, Hossein
The abundance of endofungal bacterium Rhizobium radiobacter (syn. Agrobacterium tumefaciens) increases in its fungal host Piriformospora indica during the tripartite sebacinalean symbiosis with higher plants
2017 Guo, H.; Glaeser, S. P.; Alabid, I.; Imani, J.; Haghighi, H.; Kampfer, P.; Kogel, K. -H.