| Nome |
# |
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Production of Single Cell Oils by the Cold-Adapted Oleaginous Yeast Rhodotorula glacialis AS 4.7: Effects of the Growth Temperature and the C:N Ratio., file e31e124b-1b90-987f-e053-3705fe0a095a
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458
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|
Mining metagenomic whole genome sequences revealed subdominant but constant Lactobacillus population in the human gut microbiota, file e31e124b-cd33-987f-e053-3705fe0a095a
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426
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Bacterial community of Industrial raw Sausage Packaged in Modified Atmosphere throughout the Shelf Life, file e31e124d-8436-987f-e053-3705fe0a095a
|
350
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Effect of Rearing Temperature on Growth and Microbiota Composition of Hermetia illucens, file e31e124e-9099-987f-e053-3705fe0a095a
|
346
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Hydrolysis of the rutinose-conjugates flavonoids rutin and hesperidin by the gut microbiota and bifidobacteria, file e31e124a-fc4f-987f-e053-3705fe0a095a
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334
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Candida freyschussii: an oleaginous yeast producing lipids from glycerol, file e31e124b-27fb-987f-e053-3705fe0a095a
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306
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High-performance anion-exchange chromatography coupled with pulsed amperometric detection and capillary zone electrophoresis with indirect ultra violet detection as powerful tools to evaluate prebiotic properties of fructooligosaccharides and inulin, file e31e124b-21d0-987f-e053-3705fe0a095a
|
258
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Characterization of the superoxide dismutase SOD1 gene of Kluyveromyces marxianus L3 and improved production of SOD activity, file e31e124d-be37-987f-e053-3705fe0a095a
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258
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Isolation of carotenoid-producing yeasts from an alpine glacier, file e31e124a-ce1b-987f-e053-3705fe0a095a
|
256
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Getting lipids from glycerol: new perspectives on biotechnological exploitation of Candida freyschussii, file e31e124a-ce0d-987f-e053-3705fe0a095a
|
250
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|
Screening of environmental yeasts for the fermentative production of arabitol from lactose and glycerol, file e31e124d-5d94-987f-e053-3705fe0a095a
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234
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Thermal adaptability of Kluyveromyces marxianus in recombinant protein production, file e31e124b-1b9f-987f-e053-3705fe0a095a
|
231
|
|
Dietary Isoflavones and Intestinal Microbiota: Metabolism and Transformation into Bioactive Compounds, file e31e124b-1b98-987f-e053-3705fe0a095a
|
230
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Profiling of Protein Degraders in Cultures of Human Gut Microbiota, file e31e124d-d588-987f-e053-3705fe0a095a
|
228
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|
Recombinant S. cerevisiae expressing Old Yellow Enzymes from non-conventional yeasts: an easy system for selective reduction of activated alkenes, file e31e124a-c1f1-987f-e053-3705fe0a095a
|
221
|
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Conjugated Linoleic Acid Production by Bifidobacteria: Screening, Kinetic, and Composition, file e31e124b-cd35-987f-e053-3705fe0a095a
|
219
|
|
Gut mobilization improves behavioral symptoms and modulates urinary p-cresol in chronically constipated autistic children: A prospective study, file e31e1250-359e-987f-e053-3705fe0a095a
|
197
|
|
Kinetics and metabolism of Bifidobacterium adolescentis MB 239 growing on glucose, galactose, lactose, and galactooligosaccharides, file e31e124b-19da-987f-e053-3705fe0a095a
|
190
|
|
Longitudinal Survey of Fungi in the Human Gut: ITS Profiling, Phenotyping, and Colonization, file e31e124d-bcc9-987f-e053-3705fe0a095a
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187
|
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Zinc Uptake by Lactic Acid Bacteria, file e31e124b-211e-987f-e053-3705fe0a095a
|
175
|
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Role of bifidobacteria in the hydrolysis of chlorogenic acid, file e31e124a-e3e3-987f-e053-3705fe0a095a
|
172
|
|
Antibiotic resistance, virulence factors, phenotyping, and genotyping of non–escherichia coli enterobacterales from the gut microbiota of healthy subjects, file e31e124e-5736-987f-e053-3705fe0a095a
|
165
|
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Optimizing a portable biosensor system for bacterial detection in milk based mix for ice cream, file e31e124d-be38-987f-e053-3705fe0a095a
|
164
|
|
The probiotic Bifidobacterium breve B632 inhibited the growth of Enterobacteriaceae within colicky infant microbiota cultures, file e31e124a-c238-987f-e053-3705fe0a095a
|
152
|
|
Antibiotic Resistance, Virulence Factors, Phenotyping, and Genotyping of E. coli Isolated from the Feces of Healthy Subjects, file e31e124d-c847-987f-e053-3705fe0a095a
|
152
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|
Folate production by probiotic bacteria., file e31e124a-af17-987f-e053-3705fe0a095a
|
151
|
|
Identification of mucin degraders of the human gut microbiota, file e31e124f-a19b-987f-e053-3705fe0a095a
|
151
|
|
Riboflavin Biosynthesis and Overproduction by a Derivative of the Human Gut Commensal Bifidobacterium longum subsp. infantis ATCC 15697, file e31e124e-9067-987f-e053-3705fe0a095a
|
150
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Single cell oils of the cold-adapted oleaginous yeast Rhodotorula glacialis DBVPG 4785, file e31e124b-1b95-987f-e053-3705fe0a095a
|
147
|
|
Draft genome sequence of the mucin degrader clostridium tertium wc0709, file e31e124f-aae5-987f-e053-3705fe0a095a
|
142
|
|
Draft Genome Sequences of 12 Leuconostoc carnosum Strains Isolated from Cooked Ham Packaged in a Modified Atmosphere and from Fresh Sausages, file e31e124d-f1d2-987f-e053-3705fe0a095a
|
111
|
|
Comparative Genomics of Leuconostoc carnosum, file e31e124f-3019-987f-e053-3705fe0a095a
|
107
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Microbiota Survey of Sliced Cooked Ham During the Secondary Shelf Life, file e31e1250-1ef5-987f-e053-3705fe0a095a
|
95
|
|
Vaginal and anal microbiome during chlamydia trachomatis infections, file e31e124f-bc15-987f-e053-3705fe0a095a
|
92
|
|
Indole and p-cresol in feces of healthy subjects: Concentration, kinetics, and correlation with microbiome, file 93733da8-d54d-4ab7-87a5-73eeaa6da49c
|
87
|
|
Potential of wickerhamomyces anomalus in glycerol valorization, file e31e124e-522d-987f-e053-3705fe0a095a
|
86
|
|
Phenotypic Traits and Immunomodulatory Properties of Leuconostoc carnosum Isolated From Meat Products, file e31e124f-d370-987f-e053-3705fe0a095a
|
86
|
|
Multivariate Analysis in Microbiome Description: Correlation of Human Gut Protein Degraders, Metabolites, and Predicted Metabolic Functions, file e31e124f-e41b-987f-e053-3705fe0a095a
|
75
|
|
Comparison of gluten peptides and potential prebiotic carbohydrates in old and modern Triticum turgidum ssp. genotypes, file e31e1250-15ae-987f-e053-3705fe0a095a
|
58
|
|
β-Glucuronidase Pattern Predicted From Gut Metagenomes Indicates Potentially Diversified Pharmacomicrobiomics, file e31e1250-210b-987f-e053-3705fe0a095a
|
46
|
|
Wheat bran promotes enrichment within the human colonic microbiota of butyrate-producing bacteria that release ferulic acid, file e31e124f-54db-987f-e053-3705fe0a095a
|
40
|
|
Investigation on the antimicrobial properties of cerium-doped bioactive glasses, file e31e1250-820f-987f-e053-3705fe0a095a
|
38
|
|
Characterization of the peptide fraction from digested Parmigiano Reggiano cheese and its effect on growth of lactobacilli and bifidobacteria, file e31e1250-5af6-987f-e053-3705fe0a095a
|
26
|
|
Phylogenomic analysis of the genus Leuconostoc, file 744bdf9c-121a-40eb-ae2b-dbc3e8a8d1f7
|
13
|
|
Improved fed-batch processes with Wickerhamomyces anomalus WC 1501 for the production of D-arabitol from pure glycerol, file 9dc771d9-3fac-42bb-8ed6-521161d7a199
|
10
|
|
Good and bad dispositions between archaea and bacteria in the human gut: New insights from metagenomic survey and co-occurrence analysis, file 6d66c363-2d14-4938-aad7-ce7590bf9ec8
|
8
|
|
Antioxidant properties of potentially probiotic bacteria: in vitro and in vivo activities, file e31e124a-a4c9-987f-e053-3705fe0a095a
|
8
|
|
Profiling of the intestinal community of Clostridia: taxonomy and evolutionary analysis, file 32508409-2dbb-43c6-af3b-4f69911ed81a
|
6
|
|
Hemp Biomass Pretreatment and Fermentation with non- Saccharomyces Yeasts: Xylose Valorization to Xylitol, file 7b0d0026-4b3b-4ae3-bbcf-62e5990df76b
|
4
|
|
Fermentative processes for the upcycling of xylose to xylitol by immobilized cells of Pichia fermentans WC1507, file 095e6d65-86a7-4ee0-9f7b-62f7d80c821f
|
3
|
|
In vitro transformation of chlorogenic acid by human gut microbiota, file e31e124a-c3c7-987f-e053-3705fe0a095a
|
3
|
|
Microbiota of sliced cooked ham packaged in modified atmosphere throughout the shelf life: Microbiota of sliced cooked ham in MAP, file e31e124d-7e0e-987f-e053-3705fe0a095a
|
3
|
|
Fermentation of xylo-oligosaccharides by Bifidobacterium adolescentis DSMZ 18350: kinetics, metabolism, and β-xylosidase activities., file e31e124a-a353-987f-e053-3705fe0a095a
|
2
|
|
Bifidobacteria supplementation: Effects on plasma lipid profiles in dyslipidemic children, file e31e124a-c1f3-987f-e053-3705fe0a095a
|
2
|
|
Anti-Listeria Starters: In Vitro Selection and Production Plant Evaluation, file e31e124a-c3c4-987f-e053-3705fe0a095a
|
2
|
|
Wheat bran promotes enrichment within the human colonic microbiota of butyrate-producing bacteria that release ferulic acid, file e31e124b-39c8-987f-e053-3705fe0a095a
|
2
|
|
Characterization of the peptide fraction from digested Parmigiano Reggiano cheese and its effect on growth of lactobacilli and bifidobacteria, file e31e124c-ba3e-987f-e053-3705fe0a095a
|
2
|
|
Genomic and functional analysis of the mucinolytic species Clostridium celatum, Clostridium tertium, and Paraclostridium bifermentans, file 43e11576-c1e1-438e-a1e9-0bc48ef19dc0
|
1
|
|
Complementary microbial approaches for the preparation of optically pure aromatic molecules, file 9f471fd6-e62c-4ffa-b148-d77d3c3879e1
|
1
|
|
Substrate preference of Bifidobacterium adolescentis MB 239: compared growth on single and mixed carbohydrates, file e31e124a-94f7-987f-e053-3705fe0a095a
|
1
|
|
Rapid method for screening enoate reductase activity in yeasts, file e31e124a-ac15-987f-e053-3705fe0a095a
|
1
|
|
High-performance anion-exchange chromatography coupled with pulsed amperometric detection and capillary zone electrophoresis with indirect ultra violet detection as powerful tools to evaluate prebiotic properties of fructooligosaccharides and inulin, file e31e124b-21cf-987f-e053-3705fe0a095a
|
1
|
|
Growth kinetics on oligo- and polysaccharides and promising features of three antioxidative potential probiotic strains, file e31e124b-233d-987f-e053-3705fe0a095a
|
1
|
|
Fermentative production of superoxide dismutase with Kluyveromyces marxianus, file e31e124b-272e-987f-e053-3705fe0a095a
|
1
|
|
Potential Impact of Probiotic Consumption on the Bioactivity of Dietary Phytochemicals, file e31e124b-27d0-987f-e053-3705fe0a095a
|
1
|
| Totale |
7.923 |
