Characterization of genetic resources has been traditionally based upon morphophysiological traits and, more recently, isozymes and seed storage proteins. The limitations of these descriptors lie in their restricted number, in the small portion of variability studied and in the influence of environmental conditions.In our work, we have developed different kinds of molecular markers that can be proposed as valuable tools for study barley genetic variability.
Detection of genetic diversity in barley using tools from DNA technologies / Terzi, V; Faccioli, P; Pecchioni, Nicola; Pisani, R; Arru, Laura; Stanca, ANTONIO MICHELE. - STAMPA. - (1999), pp. 69-71. (Intervento presentato al convegno Pan European Network on the Genetic Indicators of Biodiversity(PEN/GIB) tenutosi a Firenze nel 25-27 ottobre 1999).
Detection of genetic diversity in barley using tools from DNA technologies
PECCHIONI, Nicola;ARRU, Laura;STANCA, ANTONIO MICHELE
1999
Abstract
Characterization of genetic resources has been traditionally based upon morphophysiological traits and, more recently, isozymes and seed storage proteins. The limitations of these descriptors lie in their restricted number, in the small portion of variability studied and in the influence of environmental conditions.In our work, we have developed different kinds of molecular markers that can be proposed as valuable tools for study barley genetic variability.Pubblicazioni consigliate
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