The current call for the advancement toward more sustainable and effective methodologies in waste minimization and valorisation can be addressed through the implementation of green extraction technologies. Recognised as so called “enabling technologies”, t hese methods encompass innovative approaches aimed at extracting primary and secondary metabolites from a wide range of biomass sources. Overall, the adoption of green extraction strategies provides a sustainable alternative to conventional practices, avoi ding the use of hazardous solvents, decreasing energy and time, enhancing extraction capacity, and mitigating operational risks. In this work, we assessed the efficacy of subcritical water extraction (SWE) for recovering bioactive compounds from hazelnut s kins. Initially, a preliminary investigation was conducted on laboratory scale, where different hazelnut skin samples were subjected to SWE. These samples were then evaluated for their polyphenol profile (total phenolic content, tannin content and monomeri c characterization), antioxidant (DPPH·, ORAC, metal chelating features), and antimicrobial activity , adopting as a benchmark an hydroalcoholic reflux maceration protocol. The promising results achieved on laboratory scale were replicated for one cultivar on a semi industrial scale to evaluate the process effectiveness, in terms of energy consumption and e xtract quality, under real plant production conditions. In detail, a pilot working with 150 L and 9 kg of matrix per batch was exploited, processing up to 200 kg of skins. In the scale up investigation, the optimal drying methods was assessed by comparing spray drying with freeze drying at the laboratory level, as well as with an industrial spray dryer. This study paves the way for the exploitation of green hazelnuts skins extracts as a feed ingredient, increasing the sustainability of both hazelnut production and animal farming. The significant growth of the hazelnut market highlights their residues as a potential negative cost source of bioactive compounds , while subcritical water extraction aligns with Circular Economy principles for waste valorisation.

Semi-industrial scale upcycling strategy for hazelnut skin subcritical water extraction / Capaldi, G; Tabasso, S; Voss, M; Grillo, G; LO FIEGO, D. P.; Branciari, R; Stefanetti, V; Forte, C; TRABALZA MARINUCCI, M; Roila, R; Natalello, A; Pravettoni, D; Cravotto, G. - (2023), pp. 94-94. (Intervento presentato al convegno 6 th EuChemS Congress on Green and Sustainable Chemistry tenutosi a Salerno nel 3-6 settembre 2023).

Semi-industrial scale upcycling strategy for hazelnut skin subcritical water extraction.

LO FIEGO D. P;
2023

Abstract

The current call for the advancement toward more sustainable and effective methodologies in waste minimization and valorisation can be addressed through the implementation of green extraction technologies. Recognised as so called “enabling technologies”, t hese methods encompass innovative approaches aimed at extracting primary and secondary metabolites from a wide range of biomass sources. Overall, the adoption of green extraction strategies provides a sustainable alternative to conventional practices, avoi ding the use of hazardous solvents, decreasing energy and time, enhancing extraction capacity, and mitigating operational risks. In this work, we assessed the efficacy of subcritical water extraction (SWE) for recovering bioactive compounds from hazelnut s kins. Initially, a preliminary investigation was conducted on laboratory scale, where different hazelnut skin samples were subjected to SWE. These samples were then evaluated for their polyphenol profile (total phenolic content, tannin content and monomeri c characterization), antioxidant (DPPH·, ORAC, metal chelating features), and antimicrobial activity , adopting as a benchmark an hydroalcoholic reflux maceration protocol. The promising results achieved on laboratory scale were replicated for one cultivar on a semi industrial scale to evaluate the process effectiveness, in terms of energy consumption and e xtract quality, under real plant production conditions. In detail, a pilot working with 150 L and 9 kg of matrix per batch was exploited, processing up to 200 kg of skins. In the scale up investigation, the optimal drying methods was assessed by comparing spray drying with freeze drying at the laboratory level, as well as with an industrial spray dryer. This study paves the way for the exploitation of green hazelnuts skins extracts as a feed ingredient, increasing the sustainability of both hazelnut production and animal farming. The significant growth of the hazelnut market highlights their residues as a potential negative cost source of bioactive compounds , while subcritical water extraction aligns with Circular Economy principles for waste valorisation.
2023
6 th EuChemS Congress on Green and Sustainable Chemistry
Salerno
3-6 settembre 2023
Capaldi, G; Tabasso, S; Voss, M; Grillo, G; LO FIEGO, D. P.; Branciari, R; Stefanetti, V; Forte, C; TRABALZA MARINUCCI, M; Roila, R; Natalello, A; Pra...espandi
Semi-industrial scale upcycling strategy for hazelnut skin subcritical water extraction / Capaldi, G; Tabasso, S; Voss, M; Grillo, G; LO FIEGO, D. P.; Branciari, R; Stefanetti, V; Forte, C; TRABALZA MARINUCCI, M; Roila, R; Natalello, A; Pravettoni, D; Cravotto, G. - (2023), pp. 94-94. (Intervento presentato al convegno 6 th EuChemS Congress on Green and Sustainable Chemistry tenutosi a Salerno nel 3-6 settembre 2023).
File in questo prodotto:
File Dimensione Formato  
ABSTRACT_Convegno_EuChens_2024.pdf

Accesso riservato

Descrizione: Abstract
Tipologia: VOR - Versione pubblicata dall'editore
Dimensione 1.97 MB
Formato Adobe PDF
1.97 MB Adobe PDF   Visualizza/Apri   Richiedi una copia
Pubblicazioni consigliate

Licenza Creative Commons
I metadati presenti in IRIS UNIMORE sono rilasciati con licenza Creative Commons CC0 1.0 Universal, mentre i file delle pubblicazioni sono rilasciati con licenza Attribuzione 4.0 Internazionale (CC BY 4.0), salvo diversa indicazione.
In caso di violazione di copyright, contattare Supporto Iris

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11380/1367208
Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus ND
  • ???jsp.display-item.citation.isi??? ND
social impact