Following publication of the original article[1], the authors reported an error in the affiliation of the third author, Sara Gandini. The correct affiliation should read: Division of Epidemiology and Biostatistics, IEO, European Institute of Oncology IRCCS, Milan, Italy.
Correction to: Nutraceutical approach for the management of cardiovascular risk - a combination containing the probiotic Bifidobacterium longum BB536 and red yeast rice extract: results from a randomized, double-blind, placebocontrolled study (Nutrition Journal (2019) 18 (13) DOI: 10.1186/s12937-019-0438-2) / Ruscica, M.; Pavanello, C.; Gandini, S.; Macchi, C.; Botta, M.; Dall'Orto, D.; Del Puppo, M.; Bertolotti, M.; Bosisio, R.; Mombelli, G.; Sirtori, C. R.; Calabresi, L.; Magni, P.. - In: NUTRITION JOURNAL. - ISSN 1475-2891. - 18:1(2019), pp. 54-54. [10.1186/s12937-019-0483-x]
Correction to: Nutraceutical approach for the management of cardiovascular risk - a combination containing the probiotic Bifidobacterium longum BB536 and red yeast rice extract: results from a randomized, double-blind, placebocontrolled study (Nutrition Journal (2019) 18 (13) DOI: 10.1186/s12937-019-0438-2)
Bertolotti M.;
2019
Abstract
Following publication of the original article[1], the authors reported an error in the affiliation of the third author, Sara Gandini. The correct affiliation should read: Division of Epidemiology and Biostatistics, IEO, European Institute of Oncology IRCCS, Milan, Italy.
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