Following a request from the European Commission, the EFSA Panelon Dietetic Products, Nutrition and Allergies (NDA) derives dietary reference values (DRVs) for riboflavin. The Panelconsiders that the inflection point in the urinary riboflavin excretion curve in relation to riboflavin intake reflects body saturation and can be used as a biomarker of adequate riboflavin status. The Panelalso considers that erythrocyte glutathione reductase activation coefficient is a useful biomarker, but has limitations. For adults, the Panelconsiders that average requirements (ARs) and population reference intakes (PRIs) can be determined from the weighted mean of riboflavin intake associated with the inflection point in the urinary riboflavin excretion curve reported in four intervention studies. PRIs are derived for adults and children assuming a coefficient of variation of 10%, in the absence of information on the variability in the requirement and to account for the potential effect of physical activity and the methylenetetrahydrofolate reductase 677TT genotype. For adults, the AR and PRI are set at 1.3and 1.6mg/day. For infants aged 7-11months, an adequate intake of 0.4mg/day is set by upward extrapolation from the riboflavin intake of exclusively breastfed infants aged 0-6months. For children, ARs are derived by downward extrapolation from the adult AR, applying allometric scaling and growth factors and considering differences in reference body weight. For children of both sexes aged 1-17years, ARs range between 0.5 and 1.4mg/day, and PRIs between 0.6 and 1.6mg/day. For pregnant or lactating women, additional requirements are considered, to account for fetal uptake and riboflavin accretion in the placenta during pregnancy or the losses through breast milk, and PRIs of 1.9 and 2.0mg/day, respectively, are derived.

Dietary Reference Values for riboflavin / Turck, D; Bresson, Jl; Burlingame, B; Dean, T; Fairweather-Tait, S; Heinonen, M; Hirsch-Ernst, Ki; Mangelsdorf, I; Mcardle, Hj; Naska, A; Nowicka, G; Pentieva, K; Sanz, Y; Siani, A; Sjodin, A; Stern, M; Tome, D; Van Loveren, H; Vinceti, M; Willatts, P; Lamberg-Allardt, C; Przyrembel, H; Tetens, I; Dumas, C; Fabiani, L; Forss, Ac; Ioannidou, S; Neuhauser-Berthold, M. - In: EFSA JOURNAL. - ISSN 1831-4732. - 15:8(2017), pp. 4919-4919. [10.2903/j.efsa.2017.4919]

Dietary Reference Values for riboflavin

Vinceti, M;
2017

Abstract

Following a request from the European Commission, the EFSA Panelon Dietetic Products, Nutrition and Allergies (NDA) derives dietary reference values (DRVs) for riboflavin. The Panelconsiders that the inflection point in the urinary riboflavin excretion curve in relation to riboflavin intake reflects body saturation and can be used as a biomarker of adequate riboflavin status. The Panelalso considers that erythrocyte glutathione reductase activation coefficient is a useful biomarker, but has limitations. For adults, the Panelconsiders that average requirements (ARs) and population reference intakes (PRIs) can be determined from the weighted mean of riboflavin intake associated with the inflection point in the urinary riboflavin excretion curve reported in four intervention studies. PRIs are derived for adults and children assuming a coefficient of variation of 10%, in the absence of information on the variability in the requirement and to account for the potential effect of physical activity and the methylenetetrahydrofolate reductase 677TT genotype. For adults, the AR and PRI are set at 1.3and 1.6mg/day. For infants aged 7-11months, an adequate intake of 0.4mg/day is set by upward extrapolation from the riboflavin intake of exclusively breastfed infants aged 0-6months. For children, ARs are derived by downward extrapolation from the adult AR, applying allometric scaling and growth factors and considering differences in reference body weight. For children of both sexes aged 1-17years, ARs range between 0.5 and 1.4mg/day, and PRIs between 0.6 and 1.6mg/day. For pregnant or lactating women, additional requirements are considered, to account for fetal uptake and riboflavin accretion in the placenta during pregnancy or the losses through breast milk, and PRIs of 1.9 and 2.0mg/day, respectively, are derived.
2017
15
8
4919
4919
Dietary Reference Values for riboflavin / Turck, D; Bresson, Jl; Burlingame, B; Dean, T; Fairweather-Tait, S; Heinonen, M; Hirsch-Ernst, Ki; Mangelsdorf, I; Mcardle, Hj; Naska, A; Nowicka, G; Pentieva, K; Sanz, Y; Siani, A; Sjodin, A; Stern, M; Tome, D; Van Loveren, H; Vinceti, M; Willatts, P; Lamberg-Allardt, C; Przyrembel, H; Tetens, I; Dumas, C; Fabiani, L; Forss, Ac; Ioannidou, S; Neuhauser-Berthold, M. - In: EFSA JOURNAL. - ISSN 1831-4732. - 15:8(2017), pp. 4919-4919. [10.2903/j.efsa.2017.4919]
Turck, D; Bresson, Jl; Burlingame, B; Dean, T; Fairweather-Tait, S; Heinonen, M; Hirsch-Ernst, Ki; Mangelsdorf, I; Mcardle, Hj; Naska, A; Nowicka, G; Pentieva, K; Sanz, Y; Siani, A; Sjodin, A; Stern, M; Tome, D; Van Loveren, H; Vinceti, M; Willatts, P; Lamberg-Allardt, C; Przyrembel, H; Tetens, I; Dumas, C; Fabiani, L; Forss, Ac; Ioannidou, S; Neuhauser-Berthold, M
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