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Scientific Opinion on the safety and suitability for use by infants of follow‐on formulae with a protein content of at least 1.6 g/100 kcal
2017 Turck, Dominique; Bresson, Jean‐louis; Burlingame, Barbara; Dean, Tara; Fairweather‐tait, Susan; Heinonen, Marina; Hirsch‐ernst, Karen Ildico; Mangelsdorf, Inge; Mcardle, Harry J; Naska, Androniki; Neuhäuser‐berthold, Monika; Nowicka, Grażyna; Pentieva, Kristina; Sanz, Yolanda; Sjödin, Anders; Stern, Martin; Tomé, Daniel; Van Loveren, Henk; Vinceti, Marco; Willatts, Peter; Fewtrell, Mary; Przyrembel, Hildegard; Titz, Ariane; Valtueña Martínez, Silvia
Scientific opinion on the safety of selenite triglycerides as a source of selenium added for nutritional purposes to food supplements
2020 Turck, D.; Castenmiller, J.; De Henauw, S.; Hirsch-Ernst, K. I.; Kearney, J.; Maciuk, A.; Mangelsdorf, I.; Mcardle, H. J.; Naska, A.; Pelaez, C.; Pentieva, K.; Siani, A.; Thies, F.; Tsabouri, S.; Vinceti, M.; Cubadda, F.; Engel, K. -H.; Frenzel, T.; Heinonen, M.; Marchelli, R.; Neuhauser-Berthold, M.; Poulsen, M.; Schlatter, J. R.; van Loveren, H.; Germini, A.; Knutsen, H. K.
Scientific opinion on the tolerable upper intake level for folate
2023 Turck, D.; Bohn, T.; Castenmiller, J.; de Henauw, S.; Hirsch-Ernst, K. I.; Knutsen, H. K.; Maciuk, A.; Mangelsdorf, I.; Mcardle, H. J.; Pentieva, K.; Siani, A.; Thies, F.; Tsabouri, S.; Vinceti, M.; Crous-Bou, M.; Molloy, A.; Ciccolallo, L.; De, Sesmaisons ; Lecarré, A.; Fabiani, L.; Horvath, Z.; Karavasiloglou, N.; Naska, A.
Scientific opinion on the tolerable upper intake level for manganese
2023 Turck, D.; Bohn, T.; Castenmiller, J.; de Henauw, S.; Hirsch-Ernst, K. -I.; Knutsen, H. K.; Maciuk, A.; Mangelsdorf, I.; Mcardle, H. J.; Pentieva, K.; Siani, A.; Thies, F.; Tsabouri, S.; Vinceti, M.; Bornhorst, J.; Cubadda, F.; Dopter, A.; Fitzgerald, R.; de SesmaisonsLecarre, A.; das NevesFerreira, P.; Fabiani, L.; Horvath, Z.; Matijevic, L.; Naska, A.
Scientific opinion on the tolerable upper intake level for selenium
2023 Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; de Henauw, Stefaan; Hirsch-Ernst, Karen-Ildico; Knutsen, Helle Katrine; Maciuk, Alexandre; Mangelsdorf, Inge; Mcardle, Harry J; Peláez, Carmen; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aggett, Peter; Crous Bou, Marta; Cubadda, Francesco; Ciccolallo, Laura; de Sesmaisons Lecarré, Agnès; Fabiani, Lucia; Titz, Ariane; Naska, Androniki
Scientific opinion on the tolerable upper intake level for vitamin B6
2023 Turck, D.; Bohn, T.; Castenmiller, J.; de Henauw, S.; Hirsch-Ernst, K. -I.; Knutsen, H. K.; Maciuk, A.; Mangelsdorf, I.; Mcardle, H. J.; Pelaez, C.; Pentieva, K.; Siani, A.; Thies, F.; Tsabouri, S.; Vinceti, M.; Fairweather-Tait, S.; Vrolijk, M.; Fabiani, L.; Titz, A.; Naska, A.
Scientific opinion on the tolerable upper intake level for vitamin D, including the derivation of a conversion factor for calcidiol monohydrate
2023 Turck, D.; Bohn, T.; Castenmiller, J.; de Henauw, S.; Hirsch-Ernst, K. -I.; Knutsen, H. K.; Maciuk, A.; Mangelsdorf, I.; Mcardle, H. J.; Pentieva, K.; Siani, A.; Thies, F.; Tsabouri, S.; Vinceti, M.; Lanham-New, S.; Passeri, G.; Craciun, I.; Fabiani, L.; De Sousa, R. F.; Martino, L.; Martinez, S. V.; Naska, A.
Scientific Opinion related to a notification from Lyckeby Starch AB on barley starch to be used in the manufacturing of several foods as ingredient, of the food additive modified starch and of glucose syrups pursuant to Article 21(2) of Regulation (EU) No 1169/2011 – for permanent exemption from labelling
2020 Turck, D.; Castenmiller, J.; Hirsch Ernst, K. -I.; Kearney, J.; Knutsen, H. K.; Maciuk, A.; Mangelsdorf, I.; Mcardle, H. J.; Naska, A.; Pelaez, C.; Pentieva, K.; Siani, A.; Thies, F.; Tsabouri, S.; Vinceti, M.; Marchelli, R.; van Loveren, H.; Martinez, S. V.; de Henauw, S.
Scientific Opinion related to a notification from DuPontNutrition Biosciences Aps on behenic acid from mustardseeds to be used in the manufacturing of certain emulsifierspursuant to Article 21(2) of Regulation (EU) No 1169/2011– for permanent exemption from labelling
2016 Dominique, Turck; Jean‐louis, Bresson; Barbara, Burlingame; Susan, Fairweather‐tait; Marina, Heinonen; Karen, Ildico Hirsch‐Ernst; Inge, Mangelsdorf; Harry, J. McArdle; Androniki, Naska; Monika, Neuhäuser‐berthold; Grażyna, Nowicka; Kristina, Pentieva; Yolanda, Sanz; Alfonso, Siani; Anders, Sjödin; Martin, Stern; Daniel, Tomé; Hendrik, Van Loveren; Vinceti, Marco; Peter, Willatts; Rosangela, Marchelli; Patrizia, Restani; Tara, Dean
Sclerose laterale amyotrophique: analyse des facteurs de risques professionels
2010 T., Halperin Ben Ami; M., Riccò; A., Odone; C., Boccuni; Vinceti, Marco; V., Pietrini; C., Signorelli
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Scientific Opinion on the safety and suitability for use by infants of follow‐on formulae with a protein content of at least 1.6 g/100 kcal | 1-gen-2017 | Turck, Dominique; Bresson, Jean‐louis; Burlingame, Barbara; Dean, Tara; Fairweather‐tait, Susan; Heinonen, Marina; Hirsch‐ernst, Karen Ildico; Mangelsdorf, Inge; Mcardle, Harry J; Naska, Androniki; Neuhäuser‐berthold, Monika; Nowicka, Grażyna; Pentieva, Kristina; Sanz, Yolanda; Sjödin, Anders; Stern, Martin; Tomé, Daniel; Van Loveren, Henk; Vinceti, Marco; Willatts, Peter; Fewtrell, Mary; Przyrembel, Hildegard; Titz, Ariane; Valtueña Martínez, Silvia | |
| Scientific opinion on the safety of selenite triglycerides as a source of selenium added for nutritional purposes to food supplements | 1-gen-2020 | Turck, D.; Castenmiller, J.; De Henauw, S.; Hirsch-Ernst, K. I.; Kearney, J.; Maciuk, A.; Mangelsdorf, I.; Mcardle, H. J.; Naska, A.; Pelaez, C.; Pentieva, K.; Siani, A.; Thies, F.; Tsabouri, S.; Vinceti, M.; Cubadda, F.; Engel, K. -H.; Frenzel, T.; Heinonen, M.; Marchelli, R.; Neuhauser-Berthold, M.; Poulsen, M.; Schlatter, J. R.; van Loveren, H.; Germini, A.; Knutsen, H. K. | |
| Scientific opinion on the tolerable upper intake level for folate | 1-gen-2023 | Turck, D.; Bohn, T.; Castenmiller, J.; de Henauw, S.; Hirsch-Ernst, K. I.; Knutsen, H. K.; Maciuk, A.; Mangelsdorf, I.; Mcardle, H. J.; Pentieva, K.; Siani, A.; Thies, F.; Tsabouri, S.; Vinceti, M.; Crous-Bou, M.; Molloy, A.; Ciccolallo, L.; De, Sesmaisons ; Lecarré, A.; Fabiani, L.; Horvath, Z.; Karavasiloglou, N.; Naska, A. | |
| Scientific opinion on the tolerable upper intake level for manganese | 1-gen-2023 | Turck, D.; Bohn, T.; Castenmiller, J.; de Henauw, S.; Hirsch-Ernst, K. -I.; Knutsen, H. K.; Maciuk, A.; Mangelsdorf, I.; Mcardle, H. J.; Pentieva, K.; Siani, A.; Thies, F.; Tsabouri, S.; Vinceti, M.; Bornhorst, J.; Cubadda, F.; Dopter, A.; Fitzgerald, R.; de SesmaisonsLecarre, A.; das NevesFerreira, P.; Fabiani, L.; Horvath, Z.; Matijevic, L.; Naska, A. | |
| Scientific opinion on the tolerable upper intake level for selenium | 1-gen-2023 | Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; de Henauw, Stefaan; Hirsch-Ernst, Karen-Ildico; Knutsen, Helle Katrine; Maciuk, Alexandre; Mangelsdorf, Inge; Mcardle, Harry J; Peláez, Carmen; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Vinceti, Marco; Aggett, Peter; Crous Bou, Marta; Cubadda, Francesco; Ciccolallo, Laura; de Sesmaisons Lecarré, Agnès; Fabiani, Lucia; Titz, Ariane; Naska, Androniki | |
| Scientific opinion on the tolerable upper intake level for vitamin B6 | 1-gen-2023 | Turck, D.; Bohn, T.; Castenmiller, J.; de Henauw, S.; Hirsch-Ernst, K. -I.; Knutsen, H. K.; Maciuk, A.; Mangelsdorf, I.; Mcardle, H. J.; Pelaez, C.; Pentieva, K.; Siani, A.; Thies, F.; Tsabouri, S.; Vinceti, M.; Fairweather-Tait, S.; Vrolijk, M.; Fabiani, L.; Titz, A.; Naska, A. | |
| Scientific opinion on the tolerable upper intake level for vitamin D, including the derivation of a conversion factor for calcidiol monohydrate | 1-gen-2023 | Turck, D.; Bohn, T.; Castenmiller, J.; de Henauw, S.; Hirsch-Ernst, K. -I.; Knutsen, H. K.; Maciuk, A.; Mangelsdorf, I.; Mcardle, H. J.; Pentieva, K.; Siani, A.; Thies, F.; Tsabouri, S.; Vinceti, M.; Lanham-New, S.; Passeri, G.; Craciun, I.; Fabiani, L.; De Sousa, R. F.; Martino, L.; Martinez, S. V.; Naska, A. | |
| Scientific Opinion related to a notification from Lyckeby Starch AB on barley starch to be used in the manufacturing of several foods as ingredient, of the food additive modified starch and of glucose syrups pursuant to Article 21(2) of Regulation (EU) No 1169/2011 – for permanent exemption from labelling | 1-gen-2020 | Turck, D.; Castenmiller, J.; Hirsch Ernst, K. -I.; Kearney, J.; Knutsen, H. K.; Maciuk, A.; Mangelsdorf, I.; Mcardle, H. J.; Naska, A.; Pelaez, C.; Pentieva, K.; Siani, A.; Thies, F.; Tsabouri, S.; Vinceti, M.; Marchelli, R.; van Loveren, H.; Martinez, S. V.; de Henauw, S. | |
| Scientific Opinion related to a notification from DuPontNutrition Biosciences Aps on behenic acid from mustardseeds to be used in the manufacturing of certain emulsifierspursuant to Article 21(2) of Regulation (EU) No 1169/2011– for permanent exemption from labelling | 1-gen-2016 | Dominique, Turck; Jean‐louis, Bresson; Barbara, Burlingame; Susan, Fairweather‐tait; Marina, Heinonen; Karen, Ildico Hirsch‐Ernst; Inge, Mangelsdorf; Harry, J. McArdle; Androniki, Naska; Monika, Neuhäuser‐berthold; Grażyna, Nowicka; Kristina, Pentieva; Yolanda, Sanz; Alfonso, Siani; Anders, Sjödin; Martin, Stern; Daniel, Tomé; Hendrik, Van Loveren; Vinceti, Marco; Peter, Willatts; Rosangela, Marchelli; Patrizia, Restani; Tara, Dean | |
| Sclerose laterale amyotrophique: analyse des facteurs de risques professionels | 1-gen-2010 | T., Halperin Ben Ami; M., Riccò; A., Odone; C., Boccuni; Vinceti, Marco; V., Pietrini; C., Signorelli |
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Tipologia
- Contributo su RIVISTA 586
- Contributo su RIVISTA::Articolo s... 489
- Contributo su RIVISTA::Abstract i... 97
Data di pubblicazione
- 2020 - 2024 279
- 2010 - 2019 222
- 2000 - 2009 64
- 1990 - 1999 21
Editore
- Tecnica Sanitaria:Via Giardini 81... 3
- LIPPINCOTT WILLIAMS & WILKINS, 53... 2
- -NATURE PUBLISHING GROUP, MACMILL... 1
- Karger 1
- Parpinelli Tre:via Flli Bressan 2... 1
- School of Hygiene and Public Heal... 1
- Urban & Fischer Verlag Jena:Postf... 1
Rivista
- EFSA JOURNAL 204
- ENVIRONMENTAL RESEARCH 18
- SCIENCE OF THE TOTAL ENVIRONMENT 18
- JOURNAL OF TRACE ELEMENTS IN MEDI... 16
- EPIDEMIOLOGY 14
- ENVIRONMENTAL HEALTH PERSPECTIVES... 12
Keyword
- safety 64
- novel food 48
- epidemiology 37
- selenium 30
- novel foods 28
- food supplement 26
- Selenium 24
- health claim 23
- amyotrophic lateral sclerosis 21
- case-control study 18
Lingua
- eng 540
- ita 43
- fre 3
- ger 1
- gre 1
Accesso al fulltext
- open 355
- reserved 116
- no fulltext 101
- partially open 10
- embargoed 4