ZANICHELLI, GABRIELE
ZANICHELLI, GABRIELE
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Acetic acid bacteria from Unimore microbial culture collection: biolomics platform as a tool for their industrial exploitation
2015 Gullo, Maria; DE VERO, Luciana; Zanichelli, Gabriele; Giudici, Paolo
Applicazioni dei batteri acetici
2017 Verzelloni, Elena; Zanichelli, Gabriele; Bonciani, Tommaso; Gullo, Maria
Feasible acetic acid fermentations of alcoholic and sugary substrates in combined operation mode
2016 Gullo, Maria; Zanichelli, Gabriele; Verzelloni, Elena; Lemmetti, Federico; Giudici, Paolo
Increased production of bacterial cellulose as starting point for scaled-up applications
2017 Gullo, Maria; Sola, Antonella; Zanichelli, Gabriele; Montorsi, Monia; Messori, Massimo; Giudici, Paolo
Oxidative fermentations and exopolysaccharides production by acetic acid bacteria: a mini review
2018 La China, Salvatore; Zanichelli, Gabriele; De Vero, Luciana; Gullo, Maria
Sensory analysis of traditional balsamic vinegars: current state and future perspectives
2014 Lemmetti, Federico; Solieri, Lisa; Bonciani, Tommaso; Zanichelli, Gabriele; Giudici, Paolo
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Acetic acid bacteria from Unimore microbial culture collection: biolomics platform as a tool for their industrial exploitation | 1-gen-2015 | Gullo, Maria; DE VERO, Luciana; Zanichelli, Gabriele; Giudici, Paolo | |
| Applicazioni dei batteri acetici | 1-gen-2017 | Verzelloni, Elena; Zanichelli, Gabriele; Bonciani, Tommaso; Gullo, Maria | |
| Feasible acetic acid fermentations of alcoholic and sugary substrates in combined operation mode | 1-gen-2016 | Gullo, Maria; Zanichelli, Gabriele; Verzelloni, Elena; Lemmetti, Federico; Giudici, Paolo | |
| Increased production of bacterial cellulose as starting point for scaled-up applications | 1-gen-2017 | Gullo, Maria; Sola, Antonella; Zanichelli, Gabriele; Montorsi, Monia; Messori, Massimo; Giudici, Paolo | |
| Oxidative fermentations and exopolysaccharides production by acetic acid bacteria: a mini review | 1-gen-2018 | La China, Salvatore; Zanichelli, Gabriele; De Vero, Luciana; Gullo, Maria | |
| Sensory analysis of traditional balsamic vinegars: current state and future perspectives | 1-gen-2014 | Lemmetti, Federico; Solieri, Lisa; Bonciani, Tommaso; Zanichelli, Gabriele; Giudici, Paolo |