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Electron and electrospray ionization mass spectrometry in the characterization of some 1-allyl-3-phenylaziridines 1-gen-2004 M., Begala; Forni, Arrigo; G., Delogu; G., Podda; Prati, Fabio; Torre, Giovanni; M., Tubaro
Evaluation of equine urine reactivity towards phase II metabolites of 17-hydroxy steroids by liquid chromatography/tandem mass spectrometry 1-gen-2009 M., Fidani; Gamberini, Maria Cristina; E., Pasello; Palazzoli, Federica; P., De Iuliis; M., Montana; F., Arioli
Gas chromatography combined with mass spectrometry, flame ionization detection and elemental analyzer/isotope ratio mass spectrometry for characterizing and detecting the authenticity of commercial essential oils of Rosa damascena Mill. 1-gen-2013 Pellati, Federica; Orlandini, Giulia; K. A., van Leeuwen; G., Anesin; Bertelli, Davide; M., Paolini; Benvenuti, Stefania; F., Camin
Mass spectrometry characterization of Escherichia coli K4 oligosaccharides from 2-mers to more than 20-mers 1-gen-2007 Volpi, Nicola
Mass spectrometry for the characterization of unsulfated chondroitin oligosaccharides from 2-mers to 16-mers. Comparison with hyaluronic acid oligomers 1-gen-2008 Volpi, Nicola; Z., Zhang; R. J., Linhardt
Pyrolysis and thermally assisted hydrolysis-methylation-gas chromatography/mass spectrometry of sound and degraded wine bottle cork 1-gen-1996 G. C., Galletti; P., Bocchini; Antonelli, Andrea
The potential of pyrolysis-(methylation)/gas chromatography/mass spectrometry in the analysis of wine polyphenolics 1-gen-1993 G. C., Galletti; Antonelli, Andrea
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